Williams Sonoma Pizza Oil, Spicy Chile pairs especially well with freshly baked pizza and also adds vibrant flavor to cooked pasta or sautéed vegetables.
This oil stands out for its buttery olive oil base and its bold, complex heat from chile de arbol and pequin peppers.
Made with extra-virgin olive oil.
Ingredients include dried New Mexico chiles, South American red peppers, and smoked paprika.
It is a Williams Sonoma exclusive.
Its zesty red chile oil is designed to add a bold, spicy kick with just a drizzle, bringing vibrant flavor to pizza, pasta, and sautéed vegetables.