Catsmo Smoked Salmon Trio Gift Crate

Savor the finest smoked salmon with our gift crate showcasing three special varieties. The experts at Catsmo choose only the best Atlantic salmon from sustainable farms in the waters off Chile, then fly it fresh to an artisan smokehouse in the Catskill Mountains. Each filet is hand salted and cold-smoked over apple and cherry woods for a delicate smoky flavor and amazingly silken texture. Enjoy the presliced smoked salmon as hors d'oeuvres, dolloped with crème fraîche, or serve for brunch with toasted bagels, cream cheese and capers.

• 1 lb. 8 oz./680.4g total (18–24 appetizer servings).
• Set of three 8-oz. packages of presliced salmon, one of each flavor.
• Certified kosher by Orthodox Union.
• Shipped chilled.

Crate includes (see More Info tab for details):

• Bourbon & Pepper Smoked Salmon
• Pastrami Smoked Salmon
• Gravlax

• Bourbon & Pepper: Atlantic salmon, salt, bourbon, pepper, fruitwood smoke.
• Pastrami: Atlantic salmon, salt, spices, fruitwood smoke.
• Gravlax: Atlantic salmon, salt, dill, white pepper, fruitwood smoke.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

View Full Returns Policy.

Receiving Instructions

• Salmon ships fresh with ice packs.
• Upon receipt, remove from shipping container and refrigerate for up to 3 weeks or freeze for up to 6 months.