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Butternut Mountain Farm Maple Syrup

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    • First-run premium Vermont maple syrup

    Why We Love It

    • This fancy-grade, light-amber syrup is made from the pure sap of Vermont maple trees. They're tapped during the first run of sugaring, when warm daytime temperatures allow the sap to flow and the evening frost keeps it fresh. Filtered, tested and packed under the state's strictest standards, it contains no additives or preservatives and has a true maple flavor and texture no imitation syrup can match.

    Net Weight

    • 8.5 oz./240g.
    • Shipped fresh.