All-Clad D5® Polished Stainless-Steel Soup Pot, 4-Qt.

Frequently Asked Questions

• What are the benefits of five-layer construction?
  The All-Clad D5® Stainless-Steel Soup Pot, 4-Qt. uses five bonded layers that create a noticeable difference in cooking performance, with aluminum layers that conduct and sustain heat.

  • Stainless-steel interior allows easy cleanup.
  • A stainless-steel core helps diffuse heat.
  • Five alternating layers pair responsive aluminum with stainless steel.
  • Five alternating layers pair responsive aluminum with stainless steel.
• What features aid in consistent cooking results?
  A stainless-steel core that diffuses heat helps this pot deliver consistent results, and its d5 construction is designed to heat quickly and evenly.

  • Two aluminum layers conduct and sustain heat.
  • Five alternating layers combine aluminum and stainless steel.

  It is well suited for slow-simmering soups, pasta sauces, grains and boiling potatoes.
• How does the pot minimize evaporation?
  Its tall 5" sides are specially designed to minimize evaporation while helping maximize flavor in soups.