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Pineapple-Mango Smoothie

Whip up a fruit smoothie for a quick breakfast or snack. This recipe calls for our antioxidant smoothie mixer, an energizing blend that includes pomegranate plus four super berries: goji, açai, camu and blueberry.


  • 1 1/2 cups frozen mango chunks
  • 1 1/2 cups frozen pineapple chunks
  • 2 1/2 cups fresh orange juice
  • 1 Tbs. antioxidant smoothie mixer


In a blender, combine the mango, pineapple, orange juice and smoothie mixer and puree until smooth. Pour into glasses and serve. Makes about 4 cups.

Williams-Sonoma Kitchen