Ingredients:
- 1 cup brewed green tea, chilled
- 1/4 to 1/2 cup fresh extracted juice, such as
pomegranate, apple, mango or pineapple - Honey, to taste
- Ice cubes as needed
Directions:
In a large glass, combine the green tea and fresh juice of your choice. Addthe honey and stir well. Add ice cubes and serve immediately. Serves 1.
Williams-Sonoma Kitchen.