Kitchen Board

  • $20
    Life in the kitchen is easier when you've got the right work surface. Count on our hardworking acacia cutting board to simplify everyday food prep—from chopping fresh fruits and veggies to slicing crusty breads. Edge-grain construction guarantees maximum strength and long-lasting good looks. Made of solid acacia wood to create a resilient work surface that protects knife blade. Acacia is a durable hardwood known for its beauty, density and hardness. Sturdy edge-grain construction allows this commercial-quality board to stand up to years of everyday use.
  • $12.95 $37.95
    This dishwasher-safe cutting board is made in the USA of Richlite, an exceptionally durable wood-fiber composite that has been used in commercial kitchens for over 40 years. Made of Richlite, a lightweight yet durable wood-fiber composite that won’t dull knives, harbor bacteria or absorb unwanted flavors and odors. Convenient corner hole for hanging. NSF-certified board meets the high-level safety standards for professional kitchens. Available in a range of colors and sizes for a variety of prep jobs.
  • Sugg. Price $70 Our Price $60
    We designed our signature Open Kitchen cutlery to be the perfect blend of performance, style and value. In this go-to set, we combined a trio of the most essential kitchen knives with a durable hardwood cutting board. It's a great set for a first kitchen, dorm kitchen or vacation home. Set includes 8" chef's knife, 8" serrated bread knife and 3" paring knife with an acacia wood cutting board. Durable stainless-steel blades hold a razor-sharp edge to ensure precision cutting. Polished Pakkawood composite handles are triple-riveted for durability – and contoured for a comfortable grip. Board made of solid acacia wood creates a resilient work surface that protects knife blades. Sturdy edge-grain construction allows commercial-quality board to stand up to years of everyday use. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma.
  • $30
    Handcrafted from North American oak, our versatile cutting board is ideal for presenting an assortment of cheeses and small hors d'oeuvres. It's just as handy for everyday cutting tasks for individual salads and sandwich prep. Designed with a handle for easy transport, the beautifully crafted board comes with a forked stainless-steel knife for convenient slicing and serving. Part of our Open Kitchen collection, developed exclusively for Williams Sonoma. Crafted of sustainably harvested American oak. Includes a forked stainless-steel knife. Hand sanded and finished. Handle for convenient serving. Hole for hanging storage. Finished with food-safe oil. A Williams Sonoma exclusive.