All-Clad bakeware for everyday bakes and big days

Shop all clad bakeware for steady heat, clean lines, and reliable results. These pans help you bake cookies, cakes, and breads with less guesswork. Pick key pieces or build a kit to match how you bake.

Pick the right pan style for your bake

  • Sheet pans and cookie sheets brown edges and bake rows evenly.
  • Cake pans and square pans suit layer cakes, bars, and snack bakes.
  • Loaf pans give quick breads and pound cake a neat, tall rise.
  • Muffin and mini pans deliver even cups with tidy tops.
  • Bakers and deep dishes work for lasagna, roasted veg, and baked pasta.
  • Choose the finish and feel you like

  • Nonstick helps lift cookies and bars with less sticking and less scrub.
  • Stainless steel gives a pro feel and helps crisp edges.
  • Aluminized steel heats fast and spreads heat across the pan.
  • Sizes and shapes that fit real kitchens

  • Half sheet and cookie sheet sizes fit most ovens and home racks.
  • Round, square, and long dish shapes cover cakes, bars, and casseroles.
  • Cooling racks improve airflow so cookies cool dry and stay crisp.
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