Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Nonstick Fry Pan with Lid, 10"

Frequently Asked Questions

• 1. What cooking tasks is the Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Nonstick Fry Pan ideal for?
  The Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Nonstick Fry Pan with Lid is ideal for pan-frying, cooking omelettes, making scrambled eggs, braising, and pan-roasting.

  • Durable nonstick surface supports low-fat cooking.
  • The lid keeps food warm at 150°F for 90 minutes.
• 2. Does the Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Nonstick Fry Pan work on induction cooktops?
  Yes, this fry pan is ideal for use on all cooktops, including induction.

  • It has a polished magnetic stainless-steel exterior.
  • It is also oven safe up to 500ºF.
• 3. What benefits does Thermo-Clad technology provide for the Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Nonstick Fry Pan?
  Thermo-Clad technology provides efficient, uniform heating with precise temperature control and no hot spots.

  • Its exclusive aluminum alloy offers up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
  • It combines a magnetic stainless-steel exterior with an exclusive aluminum-alloy core.