Williams Sonoma Turkey Herb Dry Brine

A fast, easy alternative to traditional liquid brines, our dry brine is a time-saving way to prepare succulent, flavorful poultry or pork. For the perfect balance of flavors, we combine salt with custom seasonings that include garlic, rosemary, sage, thyme, basil and black pepper. Using this fragrant blend is simple – just season your meat with the brine several hours before roasting or grilling (no brining bags or additional liquid required). The natural properties of the salt draw moisture to the surface of the meat, where it joins with the other ingredients to create a savory marinade. 

• 7 oz.
• Made in USA with American and imported ingredients.

• Salt, thyme, marjoram, onion, rosemary, garlic, black pepper, basil, sunflower oil, fennel, sage, lavender. 
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, soy, peanuts, tree nuts, fish, sesame, mustard.

Shipping Information

Please note that our made-to-order perishable food items are not eligible for next-day shipping – and they cannot be shipped outside the contiguous 48 states or to P.O. Boxes.

While we appreciate your order, we're not responsible for shipping delays due to unforeseen circumstances such as weather conditions or natural disasters.

We're also not responsible for any delay or failure to deliver due to an incorrect or incomplete shipping address.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Return Policy

We're not able to provide returns or cancellations on any food products, which are final sale items.

Please note that orders can't be cancelled once they have been processed or shipped.

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