What meats pair well with this rub?

Williams Sonoma Rub, Garlic Herb Blend is made to elevate steak, pork and poultry with a garlic-forward flavor balanced by herbs.

Can it enhance vegetable dishes?

Yes, it adds aromatic flavor to vegetables and can also brighten potatoes and sauces. Garlic-forward flavor balanced with herbs. Designed for both meat and vegetables.

What herbs are included in the mix?

The mix includes rosemary, parsley, marjoram, basil, oregano and thyme, along with dehydrated garlic, black pepper and green onion.

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Williams Sonoma Rub, Garlic Herb Blend

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Frequently Asked Questions

Williams Sonoma Rub, Garlic Herb Blend is made to elevate steak, pork and poultry with a garlic-forward flavor balanced by herbs.
Yes, it adds aromatic flavor to vegetables and can also brighten potatoes and sauces.
- Garlic-forward flavor balanced with herbs.
- Designed for both meat and vegetables.
The mix includes rosemary, parsley, marjoram, basil, oregano and thyme, along with dehydrated garlic, black pepper and green onion.