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Williams Sonoma Round Pizza Stone

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  • Designed to replicate the surface of brick oven, this stone is crafted of cordierite that absorbs, retains and disperses heat evenly to ensure a crisp, golden crust. It features a nonstick glazed finish that makes cleanup easy. The versatile stone is also great for baking artisan loaves, calzones and flatbread.

    • Bakes pizza up to 16" diam.
    • Made of cordierite stone.
    • Absorbs, retains and disperses heat evenly.
    • Pulls moisture from outer surface of dough to ensure crisp, golden crust.
    • Nonstick glazed finish makes cleanup easy.