What dishes pair well with this sauce?

Williams Sonoma Noodle Sauce, Gochujang pairs well with cooked noodles or pasta, and it also works as a savory glaze for chicken, fish or tofu. Made with gochujang chili paste and Korean chili pepper flakes. Balanced with plum syrup, rice vinegar and sesame oil.

What flavors are prominent in this sauce?

This sauce has a spicy, sweet and tangy profile with fermented umami depth and sesame notes. Gochujang chili and Korean chili pepper flakes bring the heat. Plum syrup adds sweetness. Rice vinegar and sesame oil round out the flavor.

Can it be used as a dipping sauce?

Yes, it can be used as a dip when stirred into mayonnaise and served with fresh vegetables and crackers.

Hover to Zoom

Zoomable product image with magnification controls

Williams Sonoma Noodle Sauce, Gochujang

$17.95 - $35.90

[+]Feedback

Frequently Asked Questions

Williams Sonoma Noodle Sauce, Gochujang pairs well with cooked noodles or pasta, and it also works as a savory glaze for chicken, fish or tofu.
- Made with gochujang chili paste and Korean chili pepper flakes.
- Balanced with plum syrup, rice vinegar and sesame oil.
This sauce has a spicy, sweet and tangy profile with fermented umami depth and sesame notes.
- Gochujang chili and Korean chili pepper flakes bring the heat.
- Plum syrup adds sweetness.
Rice vinegar and sesame oil round out the flavor.
Yes, it can be used as a dip when stirred into mayonnaise and served with fresh vegetables and crackers.