Toast the harvest with our trio of autumnal hot chocolates. Inspired by the velvety elixir served at the renowned Angelina café in Paris, each variety is produced from shavings of premium Guittard chocolate rather than cocoa powder for rich flavor, smooth texture and exquisite aroma. Simply stir the limited-edition chocolates into hot milk and top with marshmallows to enjoy the season's most festive flavors.

Classic Hot Chocolate: Guittard semisweet chocolate shavings create an ultrasmooth, intensely chocolaty beverage. (6 oz.)

Pumpkin Spice Hot Chocolate: Aromatic combination of Guittard semisweet chocolate shavings and warm pumpkin spices. (6 oz.)

Salted Caramel Hot Chocolate: Rich, creamy Guittard chocolate infused with creamy caramel and a hint of sea salt. (6 oz.)

Set of three includes one of each flavor.
Each tin makes approx. 4 cups.
Stacked set design enables compact storage.
Available only for a limited time.

Williams Sonoma Fall Hot Chocolate Stacker