What flavors are highlighted in this sauce?

Williams Sonoma Braising Sauce, Spanish Tomato Olive Chicken highlights ripe tomatoes, Cabernet red wine, green olives, smoked paprika, warm spices, roasted red peppers, garlic, and a hint of citrus. Manzanilla olives add a savory olive note. Orange peel brings a bright citrus accent.

What dishes pair well with this starter?

This starter is designed for a Spanish-style chicken braise, simply combined with sautéed chicken, simmered, and served. Use it for a Spanish-style chicken braise. Serve it as a hearty chicken braise.

Can this be used for slow cooking?

Yes, this starter is meant to be combined with sautéed chicken in a slow cooker or Dutch oven, then simmered and served. A Dutch oven is also suggested. It makes about 4–6 servings.

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Williams Sonoma Braising Sauce, Spanish Tomato Olive Chicken

$22.95 - $45.90

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Frequently Asked Questions

Williams Sonoma Braising Sauce, Spanish Tomato Olive Chicken highlights ripe tomatoes, Cabernet red wine, green olives, smoked paprika, warm spices, roasted red peppers, garlic, and a hint of citrus.
- Manzanilla olives add a savory olive note.
- Orange peel brings a bright citrus accent.
This starter is designed for a Spanish-style chicken braise, simply combined with sautéed chicken, simmered, and served.
- Use it for a Spanish-style chicken braise.
- Serve it as a hearty chicken braise.
Yes, this starter is meant to be combined with sautéed chicken in a slow cooker or Dutch oven, then simmered and served.
- A Dutch oven is also suggested.
- It makes about 4–6 servings.