Technivorm Moccamaster Manual Drip Stop Coffee Maker with Thermal Carafe

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Summary

Hand made and individually tested in the Netherlands, the Moccamaster coffeemaker brews a perfect cup of coffee in only six minutes. A copper heating element ensures water stays at the perfect temperature from the brew cycle’s beginning to its end.

• Perfectly synchronizing brew time, grind and temperature, this fast, consistent machine quietly produces one of the best cups of coffee in just 5 to 6 minutes.
• Special copper heating element keeps water temperature at 195°–205°F throughout brewing for optimum flavor and less bitterness.
• An innovative 9-hole spray arm disperses the water over the entire grind for a remarkably even soak prior to extraction.
• Copper lining along the spray arm keeps the water temperature consistent throughout the wetting stage.
• To ensure a precise coffee/water contact time, a cone-shaped brew basket funnels the grind to the perfect bed depth.
• Operation is simple – just fill the brew basket, add water and press the power switch.
• An insulated steel carafe keeps coffee hot.
• Adjustable brew basket features a manual drip-stop to brew a half pot, a full pot, or a full drip-stop for a quick cup before the brew cycle completes.

Dimensions & More Info

• 11" x 6 3/4" x 15" high.
• 40-fl.-oz-cap.

Additional Information

• Model number KBT 741.
• Includes a travel lid.
• Several removable parts for cleaning to avoid oil and residue build up, ensuring a great tasting coffee every time.
• Illuminated power button is easily seen in the dark.
• BPA free.
• This product is intended for use in the United States and Canada and is built to United States electrical standards.
• Made in the Netherlands.

Use & Care

Use

• For use with #4 paper filters.

Shipping

Shipping Information

UPS can deliver most in-stock items within 4-5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

Vanilla Bean Iced Coffee Recipe

In a pitcher, stir the ground coffee into 4 cups water. Cover and let stand at room temperature for at least 12 hours or up to overnight.

In a saucepan over medium heat, combine the vanilla beans, milk and sugar. Bring the mixture to a simmer and immediately remove from the heat. Let steep for about 20 minutes.

Select 4 tumblers. Strain the coffee through a fine-mesh sieve into a large bowl. Strain again through a coffee filter into a large, clean pitcher. Fill the glasses with ice cubes. Pour the coffee into the glasses, filling them to within 1 inch of the rim. Top each glass with 1/4 cup of the vanilla-flavored milk.

Garnish each drink with a vanilla bean pod and serve immediately. Serves 4.

Adapted from Williams Sonoma Essentials of Breakfast and Brunch, by Georgeanne Brennan, Elinor Klivans, Jordan Mackay and Charles Pierce (Oxmoor House, 2007).

See full Vanilla Bean Iced Coffee Recipe.