Hover to Zoom

Staub Enameled Cast Iron Roasting Pan

This item is available for a limited time and cannot be added to a Registry.
Williams Sonoma Credit Card

Earn up to 10% in rewards1 + Free Standard Shipping8 today with a new Williams Sonoma credit card.

  • Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Designed for versatile use, this heavyweight pan excels at roasting meat and vegetables as well as baking lasagna and casseroles. It also features the ideal surface for browning, deglazing and simmering on the stove.

    • Heavyweight enameled cast iron transfers and retains heat evenly.
    • Multi-coat enameling resists rust, chipping and cracking.
    • Quartz-infused textured cooking surface promotes superior browning.
    • Requires no seasoning.
    • Ideal for use on all cooktops, including induction.
    • Made in France.