1. What is the nonstick coating's durability for the SCANPAN® TSS+?

The pan has an extra-thick Stratanium-Plus® nonstick coating designed for long-lasting use. Safe for use with metal utensils. Nonstick cookware is naturally subject to wear and tear. The care guidance recommends replacing pans as needed, or about every 5 years.

2. Can the SCANPAN® TSS+ be used on induction cooktops?

Yes, it is ideal for use on all cooktops, including induction. Ideal for use on all cooktops, including induction. Stainless-steel construction supports induction compatibility.

3. What cooking methods are recommended for the SCANPAN® TSS+?

The textured nonstick surface is designed for browning, braising, searing, and deglazing with little to no fat or oil. It can go from stove to oven. Oven and broiler safe to 500°F.

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SCANPAN® TSS+ Stainless-Steel Nonstick Fry Pan, Set of 2

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Frequently Asked Questions

The pan has an extra-thick Stratanium-Plus® nonstick coating designed for long-lasting use.
- Safe for use with metal utensils.
- Nonstick cookware is naturally subject to wear and tear.
The care guidance recommends replacing pans as needed, or about every 5 years.
Yes, it is ideal for use on all cooktops, including induction.
- Ideal for use on all cooktops, including induction.
- Stainless-steel construction supports induction compatibility.
The textured nonstick surface is designed for browning, braising, searing, and deglazing with little to no fat or oil.
- It can go from stove to oven.
- Oven and broiler safe to 500°F.