Multi-Use Waterbath Canner
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Multi-Use Waterbath Canner

Rated 4.1 out of 5 Read Reviews Q & A
$99.95

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Summary

Put up fresh fruits and vegetables from your garden or farmers' market with this versatile stainless-steel canner, which includes a double-sided rack that accommodates both steam and water-bath canning. A built-in temperature indicator on the lid takes the guesswork out of timing.

  • Includes an innovative removable rack that allows for water bath or steam canning of foods.
  • Rack handles hook over the pot's rim for easy transfer of jars in and our of the pot.
  • Stainless-steel construction.
  • Tempered-glass lid with steam vent allows you to see jars during processing.
  • Built-in temperature indicator with three elevation settings for accuracy.
  • Silicone-covered handles for safe, easy transport.
  • Holds 8 pint jars or 7 quart jars.
Dimensions & More Info
  • 13 1/4" diam., 9 1/2" high; 21-qt. cap.
  • 7 lb. 9.6 oz.
  • Made in China.
Use & Care

Use

  • Not recommended for induction stove tops based on size of pot.

Care

  • Dishwasher safe.
Shipping

Shipping Information

UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.

  • Rated 5 out of 5 by from I love this Waterbath Canner I purchased this pot 5 years about and use it all the time for canning. I can't imagine using anything else. I purchased this in the store and the sales associate was knowledgeable about the pot and explained how to use it. I have seen a lot of reviews about removing the label and I do not remember having a problem with that. I will use the pot for many years to come. I have given fresh jams and jellies as holiday gifts for years and people absolutely love them!
    Date published: 2019-02-21
    Rated 5 out of 5 by from Top Rated by TV Show/Cookbook This is a super pot! Bought it without doing much research and feel lucky to have stumbled onto it. It was selected as a the best hot water canner by the Test Kitchen. The vented glass lid is excellent, the bottom is level and conducts heat quickly and evenly. One caution not mentioned elsewhere but included with the pot itself, as with any large pot you will want to use a reinforced "big burner" element to allow airflow and protect your electric cooktop. I found a used element online for about $25. As far a the goopy label, I just used paint stripper. Wish there were more instructions about canning but was able to find the info elsewhere.
    Date published: 2016-07-11
    Rated 5 out of 5 by from Goo Removal I filled my canner with boiling hot water, let it sit for a bit, then peeled the sticker off, which left a little bit of residue. This took very little effort. Then I used Goo Gone Spray Gel and the goo is gone!! Only used a little bit of elbow grease!!
    Date published: 2015-11-01
    Rated 5 out of 5 by from Great canning pot Used this pot last week for the first time. It was my first water canning experience on my own. I had taken two classes the last month. The directions were very simple. I really love the fact that this pot has a temperature gage on the lid. It was the real reason I purchased this product from Williams Sonoma. I didn't want room for error since temp and timing are so crucial to achieve a great finished product. This pot gets 5 starts from me and next week I'm canning applesauce!
    Date published: 2015-09-19
    Rated 5 out of 5 by from Solving the Goo Problem It makes no sense to have half of the canner covered in sticky goo, after the ridiculous process of using a hair dryer to get the sticker off. The local hardware store didn't have "Goo Gone" that was suggested by another reviewer, but a nice person there suggested blue ScotchBrite non-scratch scrubbers. After soaking the canner in hot soapy water, I was able to scrub gently and finally, the goo was gone. It is an icky mess to have to deal with. Too bad. Don't forget the sticker on the bottom of the pot, too!
    Date published: 2015-09-01
    Rated 5 out of 5 by from Nice and Sturdy I have read reviews that the label is hard to get off. It comes with directions for removing it, use a hair dryer. That being said this is a great canner. I used it last Sunday to make spaghetti sauce from this years tomatoes. The temperature gauge is great and it is nice to have a lid you can see through. This probably weighs half of what my previous canner did.
    Date published: 2015-08-23
    Rated 5 out of 5 by from great product works great comes with liner needed nicely priced get it
    Date published: 2015-08-03
    Rated 4 out of 5 by from Helpful Features The gauge on the lid, adjusted to elevation, is great, especially for water bath canning those potentially dangerous tomatoes. You always know when you are in the safe zone. A few people commented about sputtering from the lid. Lower your temperature and you will not have a problem and will surprisingly still stay in your safe zone. Regarding the large, sticky label, I would encourage the manufacturer to get rid of it. Totally unnecessary, but easy to remove with a hair dryer followed by a liberal application of 'goo gone'. Happy canning!
    Date published: 2015-07-30
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  • Can this canner be used for half-pint jars? If so, how many will fit in the rack? Thank you!

    Asked by: Robbiepug
    Hi Robbiepug, The dimensions of standard pint jars is 3.25”diam. x 5.25” h. The standard half-pint jars are 2.75” diam. x 3.75”h. The customer can use any size glass jar that will fit in the pot and is made for canning.
    Answered by: Williams Sonoma
    Date published: 2019-08-05

    Can anyone confirm the bottom of this pot is stainless? I have an induction range and I'd like to know if this induction compatible. Thanks! 

    Asked by: evergreen
    Hi evergreen, Technically, this is induction compatible, but we do not recommend this for an induction stove top. This is based on the height and size of the pot. An induction stove top will not be able to provide a consistent heat from the bottom of the water to the top of the water for the amount of water needed in this pot for canning.
    Answered by: Williams Sonoma
    Date published: 2019-04-17
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