DETAILED SPECIFICATIONS

ASSEMBLY INSTRUCTIONS

Marble surfaces are naturally porous, and care must be taken to prevent stains, scratches or chips.
To protect the top surface, use a cutting board when cutting or chopping.
Protect from liquids high in acids, such as wine, coffee, fruit juice and tomato sauce, which can result in stains. Blot any spills and moisture immediately with a dry cloth, and then rinse and wipe dry with another clean, damp cloth.
Place trays, protective mats, coasters or trivets under glasses, dishes and hot items to prevent ring marks and to protect the marble.
Use protective mats or runners under hard or abrasive objects that may scratch the surface.

CARE

Avoid using any chemical-based surface cleaners, abrasive cleaning products, dusting sprays and furniture polish, as they may damage the surface.
Regularly dust with a clean, soft, lint-free cloth to remove loose surface partcles that can scratch the surface.
To clean, wipe the surface with soft cloth dampened in warm water and a few drops of mild dish soap; rinse and dry thoroughly with another clean cloth.
For Italian marble surfaces, we recommend resealing annually or as needed.

Modular Kitchen Island with Marble Top (48")