The Le Creuset Signature Oval Bread Oven’s tight-fitting domed lid traps and circulates steam to help create maximum rise, excellent flavor, and a crisp crust.
The domed shape is designed to circulate steam.
It works with the enameled cast iron construction for even baking.
Yes, it is oven and broiler safe to 500°F, including the knob and lid.
The 500°F limit applies to both oven and broiler use.
Do not use it on a grill, in an air fryer, or in a microwave.
The matte black satin interior enamel is described as easy to clean, and the bread oven also has a dishwasher-safe design.
The interior uses matte black satin enamel.
Hand-washing with warm water and mild dish soap is recommended.