Le Creuset Enameled Cast Iron Bread Oven

Frequently Asked Questions

• Does the Le Creuset Enameled Cast Iron Bread Oven create a crisp crust?
  Yes, the Le Creuset Enameled Cast Iron Bread Oven is designed to create a crisp browned crust by trapping and circulating steam under its tight-fitting dome lid.

  • It redistributes steam released by the dough as it cooks.
  • The ridged base promotes even browning.
• Can the Le Creuset Enameled Cast Iron Bread Oven be used in the dishwasher?
  Yes, it is dishwasher safe, and the care instructions also say to let the pan cool before washing.
• Is the Le Creuset Enameled Cast Iron Bread Oven suitable for proofing dough?
  Yes, it doubles as a proofing vessel, so it can be used for proofing dough as well as baking bread.