Journeyman Finocchiona Salame: Pork, Russian River chardonnay (white wine), sea salt, 2% or less of: dextrose, lactic acid starter culture, sodium nitrite, sodium nitrate.
Journeyman Il Pio Salame: Pork, Russian River chardonnay (white wine), sea salt, 2% or less of: dextrose, lactic acid starter culture, sodium nitrite, sodium nitrate.
Journeyman Soppressata Salame: Pork, sea salt, 2% or less of: sweet pepper sauce (sweet peppers, salt, citric acid), Sonoma County zinfandel (red wine), garlic, spices, sugar, dextrose, lactic acid starter culture, salt, sodium nitrite, sodium nitrate.
Journeyman Vintner's Classic Beef Jerky: Beef, brown sugar, water, tamari soy sauce (water, soybeans, salt, alcohol), less than 2% of: apple cider vinegar, natural flavor, honey, salt, Sonoma County cabernet sauvignon (red wine), spice, pineapple juice concentrate, celery juice powder.
Contains soy.
Point Reyes Gouda: Cultured pasteurized cow's milk, salt, enzymes.
Contains dairy.
Rustic Bakery Olive Oil & Sel Gris Organic Sourdough Flatbread Bites: Organic wheat flour, organic sourdough starter (organic wheat flour, water), organic cane sugar, organic extra-virgin olive oil, sea salt, sel gris.
Contains wheat/gluten.
Journeyman Sonoma Mist Butcher's Salt: Salt, rosemary, thyme, basil, savory, fennel, tarragon, lavender.
Journeyman The Steak Rub: Chili, sea salt, paprika, garlic, brown sugar, cumin, onion, pepper black, carrot, basil, oregano, celery, thyme, white pepper, bay leaves.
These products are prepared and packaged using machines that may come in contact with dairy, peanuts, wheat/gluten, soy, sesame, mustard.

Journeyman Meats Best of Sonoma Sampler Box