NanoBond® Cookware

Triple-bonded stainless-steel construction with ProCore™ aluminum delivers 35% greater heat conductivity than other aluminum-clad cookware.
NanoBond technology results in multilayer structure of titanium-based alloys that bonds directly to stainless steel through environmentally friendly chemical-free process, creating thousands of ultra-dense nano layers on surface of cookware.
Nonreactive NanoBond surface is naturally nonporous.
Cooking surface is exceptionally resistant to scratching, staining and pitting – and safe for use with metal utensils.
Fry pans feature 20% more cooking surface than standard skillets.
Cast stainless-steel handles are optimally balanced.
3.5-qt. sauté pan, 4-qt. saucepan and 5-qt. essential pan have helper handles that facilitate lifting and carrying.
Sealed rims are encapsulated in stainless steel to prevent delamination; flared designs promote neat pouring.
Flush rivets inside and out allow easy cleaning and stackable storage.
Tight-fitting stainless-steel lids help circulate heat and moisture.
Lifetime warranty from manufacturer.
8 1/2" Fry Pan: 8 1/2" diam., 1 1/2" high; 1 lb. 10 oz.
11" Fry Pan: 11" diam., 1 3/4" high; 2 lb. 13 oz.
12 1/2" Fry Pan: 12 1/2" diam., 2" high; 3 lb. 6 oz.
1.5-Qt. Saucepan: 7" diam., 3" high (4 1/2" high with lid); 2 lb. 7 oz. with lid.
3-Qt. Saucepan: 8 1/2" diam., 3 1/2" high (5 1/4" high with lid); 3 lb. 6 oz. with lid.
4-Qt. Saucepan: 9 1/4" diam., 5 3/4" high; 4 lb. 3 oz. with lid.
3.5-Qt. Sauté Pan: 10 3/4" diam., 2 3/4" high (4 3/4" high with lid); 3 lb. 13 oz. with lid.
5-Qt. Essential Pan: 11 1/2" diam., 5" high with lid; 4 lb. 10 oz. with lid.
8-Qt. Stockpot: 10 3/4" diam., 5 3/4" high (8" high with lid); 4 lb. 13 oz. with lid.
Wok: 14" diam., 8 1/2" high; 6.5-qt. cap.; 5 lb. 6 oz. with lid.
Imported.

Provisions™ OvenBond® Bakeware & Accessories

Pans feature tri-ply bonded stainless-steel construction with heat-responsive aluminum core for consistent results.
Roaster, racks and mixing bowls are made of durable stainless steel.
Wide, curved handles ensure secure, comfortable hold – even while wearing oven mitts.
Brushed interiors and polished exteriors retain new look over time.
Exceptionally durable, scratch-resistant, warp-resistant and safe for use with metal utensils.
Square Baking Pan: 8" sq., 2" high; 2 lb.
Rectangular Baking Pan: 13" x 9" x 2" high; 3 lb. 4 oz.
Quarter-Sheet Pan: 12 1/2" x 9" x 1" high; 2 lb. 8 oz.
Half-Sheet Pan: 18" x 13" x 1" high; 4 lb. 10 oz.
Half-Sheet Cooling Rack: 12 1/2" x 17" x 1/2" high.
Large Classic Roaster: 18" x 12 1/2" x 3 1/2" high (5 1/2" high with handles); 8 lb. 9 oz.; holds up to 20-lb. turkey; rack: 15 3/4" x 10 1/2" x 5 1/4" high (12 1/2" wide with handles); 1 lb. 6 oz.
Small Mixing Bowl: 6 1/2" diam., 3 3/4" high; 1.5-qt. cap.; 1 lb. 6 oz.
Medium Mixing Bowl: 8" diam., 4 3/4" high; 3-qt. cap.; 1 lb. 10 oz.
Large Mixing Bowl: 9 1/2" diam., 5 1/2" high; 4.75-qt. cap.; 2 lb. 2 oz.
Imported.

Provisions Chef's Tools & Bain Marie Crock

Tools are crafted of premium 18/10 stainless steel to same exacting standards as Hestan professional cookware.
Ergonomic tools are optimally balanced and will not dent, rust or bend.
Bain marie crock keeps tools organized and in easy reach.
Porcelain of bain marie is comprised of fine clay and hard precious minerals that are fired at temperatures much hotter than traditional stoneware, resulting in exceptional durability and chip-resistance.
Lifetime warranty from manufacturer.
Solid Spoon: 13" long.
Slotted Spoon: 13" long.
Ladle: 13" long; 5-oz. cap.
Pasta Fork: 13" long.
Solid Turner: 13" long.
Fish Spatula: 13" long.
French Whisk: 13" long.
Bain Marie: 6" diam., 7" high.
Imported.

Hestan NanoBond® Titanium Stainless-Steel 35-Piece Cookware Set