Epicurean Cutting Board with Well
- Only at Williams Sonoma
Easy, hassle-free returns online and in-store for eligible items.Learn More
Our exclusive dishwasher-safe boards are made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. Each versatile board has a flat side for chopping and a perimeter well on the reverse to catch juices or crumbs.
- Made of Richlite, a durable wood-fiber composite that won't dull your knives, harbor bacteria or absorb unwanted flavors and odors.
- Seamless straight-edge design exclusive to Williams Sonoma.
- Flat side is ideal for mincing and dicing.
- Reverse side features a perimeter well to catch flavorful juices.
- NSF-certified board meets the high-level safety standards for professional kitchens.
- Choose from two sizes and colors for a variety of prep jobs.
- Made in USA.
- Dimensions & More Info
- 3/8" thick.
- 17 1/2" x 13"; 3 lb. 9 oz.
- 19 1/2" x 15"; 4 lb. 6 oz.
- Made in USA.
- Use & Care
- Dishwasher safe.
- To avoid warping, dry upright before storing.
UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
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Rated 5 out of 5 by Dkobend from Simply the Best! We have had these cutting boards for several years. They get everyday use and still do their job and look good. We use these with our top of the line Shun knives with no damage to the knives whatsoever! We actually saw these used by the Shun representative at a demonstration. The fact that they go right into the dishwasher ensures they are always sanitary. These are a chef’s dream!Date published: 2018-04-30Rated 5 out of 5 by cparis from My Favorite Cutting Board! I have had this board for approximately 15 years, and love it because it does not harbor bacteria, is easy to clean, lightweight, and most importantly, does NOT dull my expensive knives (most of which I have had even longer than the board). Of course, I sharpen my knives frequently, but no more often than when I was cutting on a wooden chopping board.Date published: 2018-02-11Rated 5 out of 5 by JPCooks from Great Boards - CAN Use With Expensive Knives I've been using these boards for years with very expensive knives. Their light, durable, easy to use and clean.Date published: 2017-08-31Rated 5 out of 5 by RSCPA from Excellent Board This board is very durable and easy to clean. We have expensive cutlery and have had no issues regarding dulling the knives. We bought two and their very well made.Date published: 2017-03-19Rated 5 out of 5 by StudioCook from Very nice cutting board I've had this cutting board for 12 years and I love it. It's perfect for my use. Never has been hard on my knives like the previous reviewer stated. It's easy to clean and much more sanitary than wood. I just bought this board for my 25 year old son for his apartment, as he likes to cook too.Date published: 2016-12-16Rated 1 out of 5 by Stlouis2016 from Do not buy with good knives I was attracted to this originally because it is dishwasher safe. However, composite like this is WAY too hard on knives. I have nice Shun knives, and shun recommends those cheap plastic cutting boards or a hinoki board. Do yourself a favor and DO NOT buy this unless you have cheap knives. I registered for this and received it, but then I returned it.Date published: 2016-11-14
How deep is the well? Would it catch juices from a roast without overflowing?Hi Db8mom, The well is less than ¼”. We suggest using a carving board rather than a cutting board for large cuts of meat.Date published: 2019-12-05