Lasagna pasta sheets (semolina wheat flour, eggs, rice flour), ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar, salt), grated parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), nutmeg, quattro fromage (low-moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], low-moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], potato starch, corn starch, powdered cellulose, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], Romano cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], natamycin), Italian sausage (pork, water, salt, dehydrated onion, spices, sugar, paprika, chili pepper, garlic powder, silicon dioxide), ground beef, tomatoes (tomatoes, salt, calcium chloride), tomato puree (tomatoes, salt, citric acid), milk, cream, olive oil, salted butter (cream, salt, natural flavor), carrots, celery, red onions, garlic, lemon zest, nutmeg, bay leaf, kosher salt, ground black peppercorn.
Contains eggs, dairy, wheat.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, fish (salmon, anchovy, pollack, whiting, tuna), peanuts, sesame, shellfish (crab, shrimp, clams), soy, tree nuts (coconuts, almonds, pistachios, pecans, walnuts, hazelnuts), mustard.

Beef, egg noodles (semolina, durum wheat flour, egg yolk, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), sour cream (cultured cream, milk, nonfat dry milk, modified corn starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum), flour, brandy, mushrooms, shallots, salted butter (cream, salt, natural flavor), beef base (roasted beef and beef juices, salt, yeast extract, beef stock, sugar, onion powder, flavoring, lactic acid, dehydrated garlic), Dijon mustard (water, mustard seeds, distilled vinegar, salt, contains 2% or less of citric acid, potassium metabisulphite), canola oil, parsley, salt, black pepper.
Contains eggs, dairy, wheat, soy.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, fish (salmon, anchovy, pollack, whiting, tuna), peanuts, sesame, shellfish (crab, shrimp, clams), soy, tree nuts (coconuts, almonds, pistachios, pecans, walnuts, hazelnuts), mustard.

Meatloaf: Ground beef, andouille sausage (pork, jalapenos [jalapeno peppers, water, salt, citric acid, calcium chloride] water, salt, seasoning [salt, spices, black pepper, garlic, crushed red pepper, silicon dioxide, soybean oil], sodium phosphate, sodium erythorbate, sodium nitrite), eggs, panko bread crumbs (wheat flour, contains 2% or less of sugar, yeast, soybean oil, salt), onion, garlic, carrot, celery, half & half (milk, cream), Portland ketchup (tomato puree, distilled vinegar, cane sugar, salt, onion powder, allspice, cayenne, cloves), salted butter (cream, salt, natural flavor), scallions, cumin, nutmeg, salt.
Mashed Potatoes: Potatoes, butter (cream, salt, natural flavor), cream, nutmeg, salt, pepper.
Contains eggs, dairy, wheat.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, fish (salmon, anchovy, pollack, whiting, tuna), peanuts, sesame, shellfish (crab, shrimp, clams), soy, tree nuts (coconuts, almonds, pistachios, pecans, walnuts, hazelnuts), mustard.

Butternut squash, pinto beans (pinto beans, water, salt, calcium chloride, calcium disodium EDTA [to preserve color]), green beans, corn, muenster cheese (pasteurized cultured milk, salt enzymes, annatto), tomatoes (peeled tomatoes, light tomato puree, salt, calcium chloride), onion, New Mexico chiles, garlic, cilantro, cumin, coriander, oregano, canola oil, olive oil, salt.
Contains dairy.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, fish (salmon, anchovy, pollack, whiting, tuna), peanuts, sesame, shellfish (crab, shrimp, clams), soy, tree nuts (coconuts, almonds, pistachios, pecans, walnuts, hazelnuts), mustard.

Polenta (corn), water, milk, cream, Romano cheese (milk, enzymes, salt), tomatoes (tomatoes, salt, calcium chloride), tomato puree (tomatoes, salt, citric acid), gorgonzola cheese (milk, salt, enzymes, mold), fontina cheese (milk, salt, enzymes), quattro fromage (low-moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], low-moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], potato starch, corn starch, powdered cellulose, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], Romano cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], natamycin), flour (unbleached wheat flour, ascorbic acid, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), olive oil, butter, onion, garlic, vegetable base (carrots, onions, celery, salt, sugar, maltodextrin, corn oil, yeast extract, water, potato starch, xanthan gum, natural flavors, carrot juice), parsley, salt, sugar, white pepper, black pepper, red chili flakes, nutmeg.
Contains dairy, wheat.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, fish (salmon, anchovy, pollack, whiting, tuna), peanuts, sesame, shellfish (crab, shrimp, clams), soy, tree nuts (coconuts, almonds, pistachios, pecans, walnuts, hazelnuts), mustard.

Five Days of Entrées