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Chef'n Egg Poacher

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  • Make restaurant-quality poached eggs at home in half the time with this helpful tool from Chef'n. Place the poacher in a pot of water and bring to a boil. When water begins to swirl inside the pod, pour in an egg and cook for just 2–4 minutes.

    • Cuts egg poaching time in half.
    • Silicone handle allows easy removal from hot water.
    • Made of silicone and stainless steel.
    • BPA-free.
    • Top-rack dishwasher safe.