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All-Clad D5® Stainless-Steel 24-Piece Cookware Set

    • Sugg. Price $3,150Our Price  $2,249.90

SKU: 9670872

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Arrives Sep. 8 - 10

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  • A favorite of both professional chefs and discerning home cooks, All-Clad is synonymous with superior performance and lasting style. The company's patented D5® collection features five alternating layers of responsive aluminum and heat-diffusing stainless steel. The only cookware of its kind, it heats slowly and evenly to ensure perfect browning. This expansive set includes essentials you'll use every day, as well as a roaster and meat thermometer for holiday meals and special occasions.

    • 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating.
    • Most pieces have 18/10 stainless-steel interiors with polished starburst finish; multipot is made of stainless steel with bonded aluminum base.
    • All pieces have polished stainless-steel exteriors.
    • Flared rims promote neat pouring.
    • Flat stainless-steel lids help lock in heat and moisture.
    • Stainless-steel handles with large bolsters are secured with stainless-steel rivets.
    • 3-qt. sauté pan, 6-qt. sauté pan and 4-qt. essential pan have helper handles that facilitate lifting and carrying.
    • Capacity is etched on base of each piece for quick identification.
    • Ideal for use on all cooktops, including induction.
    • Oven and broiler safe to 600°F (nonstick fry pan is oven and broiler safe to 500°F).
    • Limited lifetime warranty from manufacturer.
    • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

    Set includes:

    • 10" fry pan
    • 12" fry pan
    • 12" nonstick fry pan
    • 2-qt. saucepan with lid
    • 3-qt. steamer set with insert and lid
    • 3-qt. sauté pan with lid
    • 6-qt. sauté pan with lid
    • 4-qt. soup pot with lid
    • 4-qt. essential pan with lid
    • 8-qt. stockpot with lid
    • 12-qt. multipot with insert and lid
    • Traditional roaster with rack
    • Meat thermometer
    • Note: Lids are counted as individual pieces.

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