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A L'Olivier Extra Virgin Olive Oil

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  • Flavor Profile

    • Intensely fruity, smooth, aromatic

    Why We Love It

    • This extraordinary extra-virgin olive oil is crafted from Spanish olives according to a 30-year-old recipe. Arbequina olives from Catalonia are blended with Andalusian Hojiblanca olives – an early-harvest variety favored for its intense fruitiness. The result is a smooth, mild oil with notes of tropical fruit, a hint of pepper and light bitterness. Ideal for cooking and finishing, the versatile oil also works well as a base for homemade mayonnaise and as a dipping oil. A great gift, it arrives in a white stoneware bottle that protects it from the harmful effects of sunlight.

    Net Weight

    • 16.9 fl. oz./500ml.
    • Made in France using Spanish olives.