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Williams Sonoma Lattice Pie Crust Cutter

No Longer Available
  • Whether you're an experienced baker or a kitchen novice, our innovative cutter makes it simple to create a decorative top for your home-baked creations. Great for pies, it quickly cuts a perfect lattice from a single piece of dough.

    • Our exclusive pastry cutter is quick and easy to use—even for beginning bakers.
    • Just place the lattice insert in the bottom of the frame, then lay a sheet of rolled dough on top.
    • Next, use a rolling pin to press the cutter into the dough to create a lattice.
    • Lift off the insert and beautifully cut dough, then invert the latticed dough over your pie.
    • Made in China.