Mini Pizza Pans

  • $29.95
    The ultimate deep dish pizzas start with this tried-and-true baking pan. Designed to accommodate the hearty crust and bountiful fillings of Chicago-style pies, the heavyweight aluminized steel pan conducts heat flawlessly to ensure that everything bakes to bubbly perfection. A durable nonstick finish makes for easy serving and fast cleanup. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Goldtouch ceramic-based nonstick coating releases food with ease. Won't corrode or rust, even with heavy use. Dishwasher safe. Made in USA exclusively for Williams Sonoma.
  • Sugg. Price $39.95 Sale $29.99
    With a PFOA-free nonstick surface safe for temperatures up to 660°F, our stainless-steel pizza pan allows you to transform your outdoor grill into a pizza oven. The perforated design expertly absorbs and transfers heat to produce a crackling golden crust with perfectly cooked toppings while imparting a delicious, smoky flavor to the pie. Wide loop handles are easy to grasp, even when wearing grilling mitts. PFOA-free nonstick finish. Rugged nonstick coating withstands grill temperatures up to 660°F. Designed for use on gas or charcoal grills.
  • Sugg. Price $49.95 Our Price $37.46
    Discover how easy and delicious skillet pizza can be for quick weeknight meals. We've designed the perfect pan for making skillet pizza on the stovetop or in the oven, giving it a sloped rim for easier serving. Cast iron creates a wonderfully crisp crust with satisfying chewiness. 12 1/2" diam., 2 1/2" high. Makes one 10" skillet pizza (see Use & Care tab for our recipe). Cast-iron pan heats up quickly and uniformly, producing an evenly baked pizza. Preseasoned and ready to use. Low front edge simplifies lifting and transferring pizza for serving. Use for oven, stovetop or outdoor-grill cooking.
  • $32.95 $49.95
    Designed especially for compact countertop convection ovens, this smaller version of Emile Henry’s superb pizza stone lets you bake perfect individual pizzas. Finished with Emile Henry’s proprietary Flame glaze, the ceramic pizza stone produces crispy crusts and doubles as a cutting surface – and it’s dishwasher safe. Ideal for baking pizzas and breads and general grilling. Made of exceptionally durable Burgundian clay, yet much lighter than standard pizza stones. Finished with Emile Henry’s proprietary lead-free black Flame glaze, which won’t chip or crack and is safe for cutting on. Micro-crazing in the glaze promotes crispy, well-baked crusts, just like a pizza oven. Withstands extremely high heat, distributing the temperature quickly and evenly. Integral handles make the stone easy to lift and move. Doubles as a cheese board and a trivet. The set of two fits side by side in a regular oven. Microwavable; broiler, freezer and dishwasher safe. Made in France.
  • Sugg. Price $19.95 Sale $14.99
    Bake up a delicious homemade pizza with this incredibly durable and lightweight pan. Crafted of blue steel, it's designed to distribute heat quickly and evenly, resulting in crispy golden-crusted pies like those found in Neapolitan pizzerias. Crafted of blue steel to heat up quickly and to distribute heat evenly. Ideal for high-temperature cooking; oven safe to 500°F. Raised edges makes it easy to remove from oven. Natural iron surface requires seasoning; color and tone will change with use. Made in France by de Buyer, established 1810.
  • $49.95 $69.95
    Finished with Emile Henry's proprietary glaze, this pizza stone produces perfectly crispy crusts and doubles as a cutting surface. The piece withstands exceptionally high heat, so it can be used in the oven or on the grill, and it's dishwasher safe. Ideal for pizzas, bread and general grilling. Made of exceptionally durable Burgundian clay, yet is much lighter than other pizza stones. Finished with Emile Henry's proprietary lead-free black Flame glaze, which is chip resistant and safe for cutting on. Designed specifically to produce crispy, well-baked crusts, like those from a pizza oven. Withstands extremely high heat, distributing the temperature quickly and evenly. Integral handles make the stone easy to lift. Doubles as a cheese board or trivet. Microwavable; broiler, freezer and dishwasher safe. Made in France.
  • $24.95
    For the best mini pizzas, start with these petite nonstick pans, each designed to turn out a classic Chicago-style deep-dish pie. The pizzas' diminutive size makes them just right for individual portions – or cut them into pieces for party appetizers. Made of heavyweight aluminized steel, the pans efficiently conduct heat to ensure a crisp, golden crust and perfectly cooked fillings. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Goldtouch ceramic-based nonstick coating releases food with ease. Won't corrode or rust, even with heavy use. Set of four. Dishwasher safe. Made exclusively for Williams Sonoma.