Great for family breakfasts or entertaining, this large egg poacher produces restaurant-quality poached eggsâeight at a time. Without the baskets, it serves as a 6-qt. sauteuse for everyday cooking. A unique collaboration between Calphalon and Williams Sonoma, Elite Nonstick cookware is super durable and can be used safely with metal utensils. 6-qt. cap.; includes eight poaching cups. Poaching cups completely submerge foods in water, resulting in restaurant-style eggs. Handles on the perforated stainless nonstick cups make it easy to remove eggs one at a time. Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking. Made in USA.
Developed through a unique collaboration between Calphalon and Williams Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wonât damage the release performance of the durable, triple-layer nonstick interior. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe. This egg poacher produces restaurant-quality poached eggs and can also be used without the baskets for oven-baking casseroles and sautÃ©ing. Poaching baskets completely submerge foods in water, resulting in restaurant-style poached eggs. Handles on the perforated stainless nonstick cups make it easy to remove the eggs one at a time. Remove the cups to use the all-purpose pan for everyday cooking. Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking. Triple-layer nonstick surface is durable enough to withstand metal whisks, spoons and spatulas. Textured Sear nonstick interior seals in flavor when browning or searing foods. PFOA-free. Polished stainless-steel handles are riveted. Ergonomically shaped handles offer a secure grip and comfortable lifting. Low-profile tempered-glass lid lets you view contents during cooking. Includes four egg poaching cups. Dishwasher safe.
Poached eggs are delicious to eat but intimidating to cook â until now. Oxo's high-heat silicone design cradles and shapes the egg into a perfect round, while the funnel shape guides it into the water to prevent the yolk from breaking. A carefully designed hole pattern optimizes water flow around the egg for even cooking. When it's ready, the heat-resistant tab helps you safely remove the poacher from the water. Made of heat-resistant silicone. Internal markers indicate amount of water to add to pot. Stackable poachers collapse for compact storage. BPA-free and dishwasher safe.
Our uniquely designed tool simplifies poaching an egg from start to finish. Just crack an egg into the ladle base, then slowly lower it into simmering water and wait for about 10 seconds until egg sets slightly and hold its shape before you release it into the water to finish cooking. After your egg is done to your liking, use the perforated ladle to scoop it out while draining excess water. Flat base allows you to rest the ladle on the countertop as you pour the cracked egg into it. Extra-long handle makes it easy to remove cooked eggs from water. Holes quickly drain excess water from the poached eggâsimply tilt back to pour out water. You canÂ repeat the poaching process for multiple eggs, waiting for each egg to set slightly in the ladle before releasing it into the water to finish cooking. Developed exclusively for Williams Sonoma.