All Clad 12 Qt Stock Pot

  • $295 $415
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online This pot is designed for simmering soups and stocks, with high sides to minimize evaporation and help keep ingredients submerged during long simmering. The pot is from All-Clad’s original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity engraving on the base makes for quick identification, and an improved ergonomic handle ensures comfort. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. Aluminum core transfers heat quickly and steadily along the bottom and up the sides, so the contents of the pot cook evenly. Stainless-steel cooking surface with starburst finish provides superior stick resistance and won’t react with foods. Ideal design for cooking stocks and also well suited for canning, blanching and preparing food in large quantities. Loop handles allow for easy transfer on and off the stovetop. Capacity etched on pan base. Ideal for use on any type of cooktop, including induction.
  • $405 $485
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online Representing the best in American craftsmanship, All-Clad’s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. With high sides to slow evaporation, this stockpot is perfect for slow-cooking chili, stews and soups, simmering stocks and boiling pasta. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability. Rims are shaped to allow for dripless pouring. d5 line is 20% more efficient than its tri-ply predecessors, so you can use lower heat to achieve great results. Extra-large loop handles are easy to grip, even with oven mitts. Pot size etched on base for quick identification. Hand crafted in the USA with materials from the USA. A Williams Sonoma exclusive.
  • Sugg. Price $460 Our Price $375
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online A Williams Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks. This 12 qt. stockpot features All-Clad tri-ply stainless steel for fast, steady heat transfer in a lighter weight. An essential for cooking stock, soup and pasta, this large pot is also superb for boiling, blanching, canning, deep-frying and poaching. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care polished stainless-steel interior and brushed stainless-steel exterior. Aluminum core transfers heat quickly and steadily along the bottom and up the sides, so food cooks evenly. Stainless-steel cooking surface with starburst finish provides superior stick resistance and won’t react with foods. Stainless-steel riveted handles are ergonomically shaped for comfort and oversized to make room for oven mitts. Brushed magnetic stainless-steel exterior for durability and dishwasher-safe ease. Flared edges for drip-free pouring. Made in USA.
  • $249.95 $749.95
    Prepare extra-large batches of stocks, soup, chili and sauces with this impressive stockpot. Available in a range of professional volumes, this commercial-size pot is also ideal for boiling pasta, shellfish and ears of corn for a crowd, as well as canning the garden harvest. Its thick base stands up to long hours of simmering without scorching or warping, and All-Clad's strong, riveted handles offer great stability when lifting boiling liquid or pouring stock. Tri-ply stainless-steel and aluminum construction. 18/10 noncorrosive stainless steel heats evenly throughout, offers warp-resistant strength and prevents food from picking up a metallic taste. Tall sides slow evaporation of liquids, while wide base enables browning and sautéing before simmering. Oversized cast stainless-steel handles are riveted for strength. Handles are ergonomically designed for comfortable, secure grip – even with oven mitts. Brushed stainless-steel finish inside and out.
  • Sugg. Price $250 Our Price $179.95
    Our versatile multipot has gotten even better thanks to its redesigned perforated insert, which drains quickly and cleans up easily. Use the large pot with the insert in place for easy preparation of pasta, blanched vegetables, shellfish, boiled potatoes and corn on the cob. The included steaming basket fits inside the insert and is perfect for steaming vegetables, dim sum or fish. Use the pot on its own for canning or preparing larger batches of soups, stocks and stews. Thick aluminum base ensures fast, even heating. Perforated insert is designed to drain quickly and clean up easily. Includes stainless-steel steamer basket. Riveted stainless-steel handles. Stainless-steel construction for durability and ease of cleaning. Ideal for use on any cooktop, including induction. A Williams Sonoma exclusive.
  • $470
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online All-Clad's classic LTD cookware gets an elegant style update with refined lines, ergonomic rounded handles and a dishwasher-safe finish. An essential for preparing savory stocks, this stockpot has a wide bottom for sautéing food before adding liquid to make soups and stews and high slides that slow the evaporation of liquids. 8-qt. cap. Ideal for cooking stocks and soups, boiling and blanching, and canning. Rolled edges for easy pouring. Three-ply construction features a thick aluminum core, hard-anodized aluminum exterior and stainless-steel interior. Thick, conductive aluminum core conducts heat efficiently, so foods cook quickly and evenly. Polished 18/10 stainless-steel cooking surface won't react with foods. Hard-anodized aluminum exterior is scratch-resistant and easy to clean. Thick stainless-steel handle has rounded edges for a comfortable grip.
  • $550
    Simmer soup, stock, chili and more with the All-Clad C4 Copper 8 Quart Stockpot with Lid. The roomy vessel accommodates large batches, and its high, straight sides help keep ingredients fully submerged. Designed with discerning chefs in mind, All-Clad C4 Copper cookware bonds alternating layers of 100% pure copper with durable stainless steel for precise heating, consistently even results, and superior surface recovery. Its four-ply construction, which extends all the way to the rim, includes a stainless-steel cooking surface (great for searing) and two copper layers that help ensure rapid heat conductivity and responsiveness. All-Clad C4 Copper cookware also includes flared edges for drip-free pouring and riveted stainless-steel handles with a heat-reducing cutout. Made in the USA, All-Clad C4 Copper four-ply cookware with its gleaming copper exterior provides strength, exceptional culinary performance and stunning good looks. Four-ply bonded copper stainless cookware provides absolute precision and consistent, even results. Four alternating layers of 100% pure copper and durable stainless steel. Stainless-steel cooking surface is great for searing and maintaining purity of flavors. Gleaming 1mm-gauge copper exterior lends beauty and functionality – it ensures rapid heat conductivity and responsiveness. Flared edges for drip-free pouring. Riveted, contoured handle for a secure hold when carrying. Oven and broiler safe up to 600°F. A Williams-Sonoma exclusive. Made in USA.
  • Sugg. Price $375 Our Price $299.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online With its tall bale handle, this stockpot is ideal for big-batch cooking and canning. Use it to prepare everything from lobster and crab to large quantities of pasta, corn on the cob, stock, chili and stew. The locking lid lets you drain water while keeping food in the pot. 7-qt.-cap. pot holds 5 lb. potatoes or 1 1/2 lb. pasta. 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating throughout. d5's 18/10 stainless-steel interior with a highly polished starburst finish offers natural stick resistance and prevents food from picking up a metallic taste. Bale handle and helper handle ease lifting and pouring. Locking lid allows you to pour out water without removing lid. Handcrafted in the USA with materials from the USA.
  • Sugg. Price $237 Our Price $159.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online This pot is designed especially for making slow-simmered soups, with tall sides to help minimize evaporation and maximize flavors. The pot is from All-Clad's original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity stamp on the base makes for quick identification, and an improved ergonomic handle ensures comfort. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior. Bonded-metal construction ensures fast, even heating. Stainless-steel cooking surface with starburst finish provides superior stick resistance and won't react with food. Stainless-steel lid. Loop handles allow for easy transfer on and off the stovetop. Capacity etched on pan base. Includes a stainless-steel ladle from the All-Clad utensil collection. Ideal for use on any type of cooktop, including induction. A Williams Sonoma exclusive.
  • Sugg. Price $150 Our Price $99.95
    Our versatile pasta pot has a generous 6-quart capacity, plus a perforated insert that drains quickly and cleans up easily. Use the pot with the insert in place for easy preparation of pasta, blanched vegetables, shellfish, boiled potatoes and corn on the cob. Use the pot on its own for preparing larger batches of soups, stocks and stews. Heavy-gauge 18/10 stainless steel construction for durability and ease of cleaning.  Thick, impact-bonded aluminum base ensures fast, even heating.  Insert lifts out for fast draining, and its smooth, perforated surface is easy to clean. Riveted loop handles on pan and inserts allow for easy transfer on and off the stovetop.  Use on any type of cooktop.  Tight-fitting stainless-steel lid. 
  • Sugg. Price $305 Our Price $199.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online This classic covered pot has a copper core that ensures supremely even heating ideal for slow-cooked grains like risotto and polenta and for simmering beans dishes. The pot’s shape and rounded sides facilitate stirring when you’re stirring risotto or making delicate sauces. When cooking is complete, take the pot right to the table for serving. Five-ply construction of securely bonded metals: a thick, heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. A ring of copper adds a finishing touch to the gleaming polished exterior. Secure lid locks in moisture. Riveted stainless-steel loop handles make the pot easy to transfer from stovetop to oven to table. Ideal for use on any type of cooktop, including induction. Hand crafted in the USA with materials from the USA. A Williams Sonoma exclusive.
  • Sugg. Price $280 Our Price $199.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Durable magnetic stainless-steel exterior with a handsome brushed finish. Well suited for slow-simmering soups, preparing pasta sauces, cooking grains and boiling potatoes. Improved stay-cool stick handle with finger guard for balance and control. Rims are shaped to allow for dripless pouring. Extra-large loop handle on lid is easy to grip, even with oven mitts. Pan size etched on base for quick identification. A Williams Sonoma exclusive.
  • Sugg. Price $125 Sale $69.99
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online All-Clad NS1 high-performance cookware combines the impressive heating abilities of anodized aluminum, rugged three-layer PFOA-free nonstick surfaces and induction-compatible steel bases—plus it's dishwasher safe. This 4-qt. pot is great for tasks like simmering soups, slow-cooking pasta sauces, preparing grains or boiling vegetables. 4-qt. cap. Durable hard-anodized aluminum provides rapid heat conduction with precise temperature control. Bonded three-layer nonstick system delivers unparalleled release, scratch-resistance and durability. PFOA-free nonstick coating is ideal for healthy, low-fat cooking with easy cleanup. Sturdy stainless-steel base prevents cookware from warping, protects stovetops from scratching and ensures compatibility with induction ranges.
 Tight-fitting stainless-steel lid helps circulate heat and moisture. Flared rim facilitates precise, drip-free pouring. Dishwasher safe.
  • $410
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online This pot is designed especially for soups that are slowly cooked over low heat, with its tall sides helping to minimize evaporation and maximize flavors. Allowing maximum control, the cookware combines the superb heat-conducting properties of copper with the easy care of a stainless-steel. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. A ring of copper adds a finishing touch to the gleaming exterior. Stainless-steel lid. Riveted stainless-steel handles. Includes a stainless-steel ladle from the All-Clad utensil collection. Ideal for use on any type of cooktop, including induction. Hand crafted in the USA with materials from the USA. A Williams Sonoma exclusive.
  • Sugg. Price $305 Our Price $199.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online All-Clad's classic LTD cookware gets an elegant style update with refined lines, ergonomic rounded handles and a dishwasher-safe finish. This soup pot has extra-tall sides to limit evaporation, so foods retain their maximum flavor. 4-qt. cap. Ideal for simmering soups and sauces, boiling vegetables and cooking grains. Rolled edges for easy pouring. Three-ply construction features a thick aluminum core, hard-anodized aluminum exterior and stainless-steel interior. Thick, conductive aluminum core conducts heat efficiently, so foods cook quickly and evenly. Polished 18/10 stainless-steel cooking surface won't react with foods. Hard-anodized aluminum exterior is scratch-resistant and easy to clean. Thick stainless-steel handle has rounded edges for a comfortable grip.
  • Sugg. Price $220 Our Price $179.95
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online A spectacular piece for entertaining, All-Clad's fondue pot is equipped with a stovetop-safe cast-aluminum insert that offers the convenience of cooking and serving a fondue all in the same pot. The base is designed for maximum stability, and the included extra-long forks rest securely in the slotted rim. Crafted of 18/10 stainless steel with an aluminum base for efficient, uniform heating. Removable cast-aluminum insert offers stovetop convenience and lets you heat cheese and chocolate without scorching. Use pot without insert for cooking meat in oil. Sturdy stand holds a burner (fuel not included) and provides stability. Includes 8 color-coded stainless-steel forks and secure fitting lid.
  • Sugg. Price $170 $310 Our Price $99.99 $310
    Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more.  Enter Online A Williams Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks. This sauce pot features copper-core five-ply construction for quick heat-up time and precise temperature control—attributes that make it ideal for simmering delicate sauces, reheating foods, and cooking soups, vegetables, beans and grains. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean brushed stainless-steel exterior and interior that won't react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. Brushed magnetic stainless-steel exterior for durability and dishwasher-safe ease. Riveted stainless-steel handles stay cool on the cooktop and are ergonomically shaped for comfort. Flared edges for drip-free pouring. Made in USA.
  • Sugg. Price $221.90 Our Price $159.96
    We developed our new Thermo-Clad™ cookware and our kitchen tools drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo-Clad™ is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Use this high-performance soup pot for everything from simmering soups, stews and chilis to making risotto. The included stainless-steel ladle has a pleasing, hefty weight gleaming polished finish. Pot and ladle are designed and developed by Williams Sonoma, and exclusively ours. Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots. Pot combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and a 18/10 nonreactive stainless-steel interior. Ladle is made of nonreactive 18/10 stainless steel with a polished finish. Pot’s ergonomic handles provide a comfortable grip and maximum control. Double-wall insulated lid keeps food warm. Ideal for all types of cooktops, including induction. Limited lifetime warranty.