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To celebrate the quintessentially French spirit of joie de vivre, we’re spotlighting fresh French style, baking and cooking with a modern twist.
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Try our latest take on authentic French bistro classics in a menu that includes Ratatouille Tart, Modern Niçoise Salad and Provençal Roast Chicken.
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Classic kitchen equipment and tableware prized by French chefs and home cooks, from Le Creuset cookware to Pillivuyt porcelain.
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LEARN HOW TO MAKE Chuck Williams’ Favorite Madeleines
Five Ways to Decorate Madeleines
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How to Enjoy Cheese Like the French Do