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Named Hikari after the Japanese word for "illumination," ...
Description:
Named Hikari after the Japanese word for "illumination," this masterfully crafted, award-winning slicing knife showcases a stunning birch PakkaWood handle and "hornet's nest" blade pattern. The blade edge is extraordinarily sharp and long-lasting, with microserrations that reduce friction for ...
Crafted in the renowned cutlery center of Solingen, ...
Description:
Crafted in the renowned cutlery center of Solingen, Germany, the Wusthof Classic knives in this set have specially formulated high-carbon-steel blades that hold a keen edge. Full tangs increase balance, while the triple-riveted polypropylene handles ensure a comfortable grip. ...
Bring these expertly crafted knives to the table ...
Description:
Bring these expertly crafted knives to the table whenever steak is on the menu. Forged in Germany of high-carbon steel, each full-tang blade features a recessed bolster, allowing you to sharpen the full length of the cutting edge. Set ...
Crafted in the renowned cutlery center of Solingen, ...
Description:
Crafted in the renowned cutlery center of Solingen, Germany, the knives in this set have high-carbon-steel blades that hold a keen edge and resist rust and stains. Full tangs increase their balance, and stylish polypropylene handles ensure nonslip comfort. ...
Use this extra-long "super slicer" for slicing through ...
Description:
Use this extra-long "super slicer" for slicing through meats and fresh-baked breads, cakes and pastries with expert speed. It's forged in Germany of high-carbon steel with a scalloped edge, rather than typical pointed serrations, which allows for clean, smooth ...