With a pliant, narrow blade that thinly cuts and finely trims, this German knife is designed to bone and fillet fish and poultry. An embedded tang and a bolster balance the high-carbon-steel blade. A leather belt sheath is included.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Narrow extra-thin blade flexes for control and maximum yield while filleting.Tang extends deep into the handle for exceptional durability and control.
With a pliant, narrow blade that thinly cuts and finely trims, this German knife is designed to bone and fillet fish and poultry. An embedded tang and a bolster balance the high-carbon-steel blade. A leather belt sheath is included.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Narrow extra-thin blade flexes for control and maximum yield while filleting.Tang extends deep into the handle for exceptional durability and control.
Combining superb German craftsmanship and striking design, this serrated bread knife easily slices through crusty loaves without compressing the delicate interior. A heavy bolster balances the high-carbon-steel blade, and a pebbled polypropylene handle guarantees a sure grip. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Combining superb German craftsmanship and striking design, this serrated bread knife easily slices through crusty loaves without compressing the delicate interior. A heavy bolster balances the high-carbon-steel blade, and a pebbled polypropylene handle guarantees a sure grip. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
With a narrow blade that curves inward at the cutting edge, this knife is specially designed for removing bones from poultry and meat. Forged in Germany from a specially formulated alloy, the blade is balanced with a heavy bolster and a tang that extends far into the handle. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
With a narrow blade that curves inward at the cutting edge, this knife is specially designed for removing bones from poultry and meat. Forged in Germany from a specially formulated alloy, the blade is balanced with a heavy bolster and a tang that extends far into the handle. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
A cutlery collection couldn’t find a better foundation than this trio of essential knives. The high-carbon-steel blades are forged in Solingen, the renowned center of German steel making. Each blade is fitted with a textured polypropylene handle for comfort. Set includes a 3 1/2” paring knife, a 6” utility knife and an 8” chef’s knife. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
A cutlery collection couldn’t find a better foundation than this trio of essential knives. The high-carbon-steel blades are forged in Solingen, the renowned center of German steel making. Each blade is fitted with a textured polypropylene handle for comfort. Set includes a 3 1/2” paring knife, a 6” utility knife and an 8” chef’s knife. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Combining German craftsmanship and Japanese styling, this pair of knives is ideally suited for paper-thin slicing, mincing and dicing of vegetables. High-carbon-steel blades have shallow oval-shaped depressions that keep foods from sticking, so you can work quickly and cleanly. Set includes a 3" sheep's-foot paring knife and a 7" hollow-ground santoku. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Combining German craftsmanship and Japanese styling, this pair of knives is ideally suited for paper-thin slicing, mincing and dicing of vegetables. High-carbon-steel blades have shallow oval-shaped depressions that keep foods from sticking, so you can work quickly and cleanly. Set includes a 3" sheep's-foot paring knife and a 7" hollow-ground santoku. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
This carving knife’s hollow ground edge makes it easy to cut very thin slices without them sticking to the blade. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle.
This carving knife’s hollow ground edge makes it easy to cut very thin slices without them sticking to the blade. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle.
Bring these expertly crafted knives to the table whenever steak is on the menu. Forged in Germany, they utilize a sophisticated new alloy that allows the blades to maintain a longer-lasting cutting edge. The no-slip handles are fashioned from pebbled polypropylene. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Bring these expertly crafted knives to the table whenever steak is on the menu. Forged in Germany, they utilize a sophisticated new alloy that allows the blades to maintain a longer-lasting cutting edge. The no-slip handles are fashioned from pebbled polypropylene. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Use this high-performance German serrated utility knife to cut easily through hard-crust breads, tomatoes, sausages and more. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle. Comfortable, slip-resistant, pebble-grained handles are permanently bonded to a concealed tang.
Use this high-performance German serrated utility knife to cut easily through hard-crust breads, tomatoes, sausages and more. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle. Comfortable, slip-resistant, pebble-grained handles are permanently bonded to a concealed tang.
Made in Germany, Grand Prix II knives feature durable high-carbon-steel blades and textured polypropylene handles. Instead of reaching for an all-purpose knife, select one from this collection with a blade that’s just right for the task at hand. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Made in Germany, Grand Prix II knives feature durable high-carbon-steel blades and textured polypropylene handles. Instead of reaching for an all-purpose knife, select one from this collection with a blade that’s just right for the task at hand. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Wüsthof Grand Prix II cutlery features a high-carbon-steel blade for a long-lasting cutting edge. Each engineered for a particular task, the German-made knives in this set can handle everything from chopping vegetables to the most specialized chores like boning chicken. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Wüsthof Grand Prix II cutlery features a high-carbon-steel blade for a long-lasting cutting edge. Each engineered for a particular task, the German-made knives in this set can handle everything from chopping vegetables to the most specialized chores like boning chicken. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Crafted in Germany, Wüsthof Grand Prix II knives are made with a special alloy that allows the blades to maintain a longer-lasting cutting edge. We configured this set to offer you essential cutlery for everyday kitchen tasks including chopping, slicing and dicing. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Crafted in Germany, Wüsthof Grand Prix II knives are made with a special alloy that allows the blades to maintain a longer-lasting cutting edge. We configured this set to offer you essential cutlery for everyday kitchen tasks including chopping, slicing and dicing. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
This high-performance German chef’s knife is ideal not only for chopping and other general prep work but also for cubing and slicing meats, poultry or fish. Oval depressions on the blade create air pockets that eliminate drag. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle.
This high-performance German chef’s knife is ideal not only for chopping and other general prep work but also for cubing and slicing meats, poultry or fish. Oval depressions on the blade create air pockets that eliminate drag. Precision forged from a single piece of high-carbon steel that resists staining and corrosion and is easily sharpened. Each blade is hand honed and laser tested to verify the proper cutting angle.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
This heavy German cleaver is designed to cut through bone, perfect for breaking down larger cuts of meat as well as for chopping and mincing tough vegetables. Forged in Germany from a specially formulated alloy, the blade is balanced with a heavy bolster and a tang that extends far into the handle. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
This heavy German cleaver is designed to cut through bone, perfect for breaking down larger cuts of meat as well as for chopping and mincing tough vegetables. Forged in Germany from a specially formulated alloy, the blade is balanced with a heavy bolster and a tang that extends far into the handle. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
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