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3 Layer Cake

  • $79.95
    The bright, tangy taste of Meyer lemons gives this luscious lemon cheesecake its sunny disposition. Handcrafted by chef Jamie Cantor and her team at L.A.'s Platine Bakery, the cheesecake is gently baked in a water bath to give it authentic New York-style richness. A crunchy graham cracker crust provides the perfect counterpoint to the tangy-sweet flavors of premium cream cheese, sour cream and pure lemon and orange oils, highlighted by the richness of Nielsen-Massey vanilla beans.
  • $69.95
    Hut, hut, hike! Show your team spirit with these NFL-themed cakes. We start with dense, moist chocolate cake made from scratch at We Take the Cake, a small family-owned Florida cake boutique. Four layers of tender cake with the added depth of Dutch cocoa powder are alternated with ultra-rich chocolate cream cheese frosting. The dessert is iced with white vanilla buttercream frosting, an edible decalprinted on sugar paperis placed on top and then the edges piped with icing in a team color.
  • $59.95
    Everythings coming up roses with this beautiful cake. We take four layers of moist, tender lemon cake, fill the top and bottom layers with vanilla cream cheese frosting and bright raspberry jam, and fill the middle layers with a thin layer of tart lemon jam. Then we frost the whole lovely thing with fluffy yellow rose petals made of a soft buttercream. Its a sweet ending to a special meal, or to share with mom on her big day. 6" diam., 4 1/2" high (serves 810). 3 lb. 8 oz. Shipped frozen. Made in USA.
  • $59.95
    Rich and moist, this luscious layer cake conceals a fun surprise hidden beneath its surface. Made by hand at a small family-owned Florida cake boutique, the four layers of this cake are peppered throughout with colorful bursts of multicolored sprinkles baked right into the batter. The whole creation is then covered in vanilla buttercream frosting, showered with confetti sprinkles and piped with "Happy Birthday" in blue icing. Candles are included, so its an instant party. 6" diam.
  • $69.95
    Everyone's favorite storybook rabbit makes a grand confectionery debut with our richly spiced carrot cake. Handcrafted using freshly grated carrots, crushed pineapple and crunchy walnuts, the four-layer dessert comes to us from a small, family-owned Florida cake boutique. Between the layers is a buttery cream cheese frosting, finished with buttercream roses and a colorful portrait of Peter Rabbit. 6" diam., 4 1/2" high (serves 810). 3 lb. Shipped frozen. Made in USA.
  • $69.95
    Bring Spider-Man's sensational adventures to your table with our amazing action-packed cake. Perfect for superhero-themed parties, this dark chocolate creation is handcrafted for us at a small, family-owned Florida cake boutique, where skilled bakers combine four layers of chocolate cake with ultra-rich chocolate cream cheese frosting. Iced with light blue buttercream, this creation is the ultimate treat for your favorite superheroes. 6" diam., 4 3/4" (serves 810). 3 lb. 2 oz. Shipped frozen. Made in USA.
  • $59.95
    Everything's coming up roses with this luscious dessert, handcrafted for us at a small, family-owned Florida cake boutique. It begins with four luscious layers of buttery, golden vanilla cake, spread with velvety vanilla cream cheese frosting and layered with slices of juicy strawberries. Bakers enrobe the whole decadent creation with light, fluffy buttercream, then finish the cake with white buttercream roses. 6" diam.,  4 1/2" high (serves 810). 3 lb. Shipped frozen. Made in USA.
  • $39.95
    This cake is as breathtaking as it is deliciously crafted. A single, heart-shaped layer of We Take the Cake's best-selling moist, rich chocolate cake is baked in a decorative paper base, and topped with whole fluffy red roses made of soft vanilla buttercream. Here's your chance to surprise someone special with flowers and chocolate in one tremendously tasty gesture. 7" wide, 1 3/4" high (serves 68). 1 lb. 12 oz. Shipped frozen. Made in USA.
  • $59.95
    Rich and chocolaty, dense and moist, this is the chocolate cake of your dreams. Made by hand at a small family-owned Florida cake boutique, the four layers of this cake have the heft of a pound cake and the added depth of Dutch cocoa powder, alternated with ultra-rich chocolate cream cheese frosting for a cake that is 100% deep, dark goodness. Grab a glass of cold milk or a hot cup of coffee and tuck into this decadent treat. 4 3/4" x 6" diam. (serves 810). 3 lb. 2 oz. Shipped frozen. Made in USA.
  • $59.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate pastel green. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 810). 3 lb. 8 oz. Shipped frozen.
  • $55
    Each spoonful of these charming treats reveals sumptuous layers of freshly baked cake and buttery frosting. The whimsical creation of celebrated L.A. pastry chef Jamie Cantor and her team at Platine Bakery, the petite cakes are made from scratch using the best ingredients, then baked and frosted in individual jars that are ready for serving.
  • $59.95
    Red velvet cake is a favorite holiday dessert in the American South, where bakers pass recipes from one generation to the next. Showcasing a vibrant crimson hue and rich cocoa flavor as festive as the season itself, ours is lovingly made by hand at a small family-owned boutique bakery in Florida. This decadent dessert combines four fabulous layers of dense, moist cocoa buttermilk cake with fluffy vanilla cream cheese frosting.
  • $29.95
    These petite cakes are the perfect addition to a champagne brunch, high tea or after-dinner coffee. Prepared for us by Dragonfly Cakes in Sausalito, California, each bite-sized confection is handmade with layers of airy vanilla sponge cake, flavorful fillings and a top layer of marzipan, all draped in smooth, white-chocolate icing. These tiny cakes are hand-cut into egg shapes, coated in white chocolate tinted in four festive pastel colors, then decorated with cocoa speckles to resemble freshly laid eggs.
  • $59.95
    Rich and coconutty, dense and moist, this is the coconut cake of your dreams. Made by hand at a small family-owned Florida cake boutique, the four layers of this cake have the heft of a pound cake, alternated with ultra-rich coconut custard filling reminiscent of coconut cream pie. The whole thing is then covered in vanilla cream cheese frosting garnished with shredded white coconut for added chew and even deeper coconut flavor.
  • $69.95
    Celebrating the quest for worldwide chocolate domination, our "Despicable Me" cake is guaranteed to delight kids, super-villains and minions alike. This deep, dark chocolate creation is handcrafted for us at a small, family-owned Florida cake boutique. Skilled bakers combine four layers of chocolate cake with ultra-rich chocolate cream cheese frosting, covered in a white butter cream for a magical indulgence that's a decadent dream come true for dessert enthusiasts. 6" diam., 4 3/4" high (serves 810).
  • $69.95
    The world's sweetest comic-book action begins with this colorful cake, featuring the legendary superheroes who spread justice throughout the universe. The dark chocolate creation is handcrafted for us at a small, family-owned Florida cake boutique. Skilled bakers combine four layers of chocolate cake with ultra-rich chocolate cream cheese frosting and iced with white buttercreamfor a dessert that rules the world. 6" diam., 4 3/4" high (serves 810). 3 lb. 2 oz. Shipped frozen. Made in USA.
  • $59.95
    Rich yet fluffy, dense and moist, this is the classic white cake of your dreams. Made by hand at a small family-owned Florida cake boutique, the four layers of this cake have the heft of a pound cake, alternated with ultra-rich vanilla buttercream. The whole thing is then covered in vanilla buttercream frosting. Grab a glass of cold milk or a hot cup of coffee and tuck into this decadent treat. 6" diam., 4 3/4" high (serves 810). 3 lb. 2 oz. Shipped frozen Made in USA.
  • $69.95
    Say "Happy Easter" to every bunny's favorite carrot cake. A grand finale for springtime celebrations, our dessert is handcrafted at a small, family-owned Florida cake boutique using freshly grated carrots, crushed pineapple and crunchy walnuts. Four layers of rich, moist carrot cake are interspersed with vanilla cream cheese frosting, then topped with light, fluffy vanilla buttercream. Bakers finish the cake with a colorful bunny portrait that artfully re-creates the design on our "Happy Easter" dinnerware.
  • $59.95
    Make any occasion especially rosy when you celebrate with this blossom-covered chocolate cake. Prepared exclusively for us by boutique bakery We Take the Cake, this decadent confection features four luscious layers of rich chocolate cake, generously cloaked with a chocolate cream cheese frosting, then emblazoned with pale pink vanilla buttercream roses for a perfectly pretty finishing touch. 6" diam., 4 1/2 " high (serves 810). 3 lb. Shipped frozen. Made in USA.
  • $39.95
    Three layers of Key-lime flavor saturate this marvelous cake, picked by Oprah Winfrey as one of her Favorite Things. A top seller from a small Florida boutique bakery, the cake is made by hand using local Key limes, whose juice is added to the batter, brushed over the cake and added to the cream-cheese frosting. The result is a super-moist crumb and a tangy sweet-tart flavor. 7" diam., 2 3/4" high (serves 810). Shipped fresh. Made in USA.
  • $65
    Red velvet cake is a favorite holiday dessert in the American South, where bakers hand down recipes from one generation to the next. Showcasing a vibrant crimson hue and rich chocolate flavor, our gluten-free version is lovingly hand made at a small family-owned boutique bakery in Florida. The dessert consists of four fabulous layers of dense, moist chocolate-buttermilk cake prepared using using the best natural ingredients, including Chef Thomas Kellers signature gluten-free Cup4Cup flour.
  • $69.95
    Fairytale celebrations are complete with this fabulous cake, inspired by the story of Cinderella. This dark chocolate creation is handcrafted for us at a small, family-owned Florida cake boutique, where skilled bakers combine four layers of chocolate cake with ultra-rich chocolate cream cheese frosting and buttercream roses. It's proof-positive that fairytales do come true. 6" diam., 4 3/4" high (serves 810). 3 lb. 2 oz. Shipped frozen. Made in USA.
  • $59.95
    With four alternating layers of white vanilla and decadently dark chocolate, this cake offers something for everyone. A small family-owned cake boutique in Florida prepares it from scratch, adding premium Dutch cocoa for deep chocolate flavor. The moist, tender layers have the richness and heft of pound cake. To push the creation over the top, the layers are filled and swathed with ultra-rich chocolatecream cheese frosting. 6" diam., 4 1/2" high (serves 68). 3 lb. Shipped frozen. Made in USA.
  • $44.95
    Make any occasion especially rosy when you celebrate with these petal-perfect, petite cakelettes. Prepared exclusively for us by the boutique bakery, We Take the Cake, these decadent confections features two luscious layers of rich chocolate cake surrounding pale pink vanilla buttercream. The same buttercream is piped into roses on top for a pretty finishing touch. Four cakelettes (serves 4). 3 1/4" diam., 1 3/4" high each. 1 lb. 5 oz. total. Shipped frozen. Made in USA.
  • $65
    Rich and moist, this beautiful dessert sets the standard for classic white layer cakeand it's entirely gluten free! Hand made at a small family-owned cake boutique in Florida, the four-layer cake is blended using Chef Thomas Kellers signature Cup4Cup gluten-free flour and other premium ingredients for the best texture and flavor.
  • $59.95
    Everything's coming up roses with this stunning cake. We start with four layers of moist chocolate cake, fill the top and bottom layers with chocolate cream cheese frosting, and then add a thin layer of sweet raspberry jam as the middle layer. We finish the cake by covering it with fluffy rose petals made of a soft chocolate buttercream. Share with your favorite chocolate lover as a sweet ending after a romantic meal. 6" diam., 4 1/2" high (serves 810.) 3 lb. Shipped frozen. Made in USA.
  • $59.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate pastel blue. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 810). 3 lb. 8 oz. Shipped frozen.
  • $59.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate lavender. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 810). 3 lb. 8 oz. Shipped frozen.
  • $69.95
    Enchant chocolate fans with a fabulous cake that celebrates the magical world of "Frozen." As beautiful as it is delicious, this dark chocolate creation is handcrafted for us at a small, family-owned Florida cake boutique. Skilled bakers combine four layers chocolate cake with ultra-rich chocolate cream cheese frosting and iced with light blue buttercream for a magical indulgence. 6" diam., 4 3/4" high (serves 810). 3 lb. 2 oz. Shipped frozen. Made in USA.