When only the very best gifts will do for foodie friends – or even yourself – turn to Williams-Sonoma’s Gourmet Food and Specialty Food Gifts selection. We’ve hand-curated a collection of delicious delectables. You’ll find a little something for any gourmet food lover here, from special holiday items like candy corn to handmade jams and jellies that taste like they just came out of grandma’s pantry. Serve an entire table with our entrees and sides, or just toss something together for teatime with our cookies, cakes and sweets. We make entertaining easy by letting you shop from and order to the comfort of home.
Whip up a little something special on slow weekend mornings with our selection of breakfast items.Croissants and pastries make the perfect complement to tea and coffee. Flaky, buttery crusts melt in your mouth, exploding into tender flakes of flavor. Drizzle each one with one of our homestyle jams, jellies or preserves and dust with icing sugar for a sweet morning treat, or serve alongside fresh pancakes made with our pre-mixed breakfast mixes instead. It’s a Sunday morning smorgasbord crafted with care from a single collection.
Cheese and Appetizers
Entertaining or throwing a wine party? Having a selection of cheeses on hand will let you take your party from average to fabulous fast. Choose from pre-boxed collections and taste cheeses from all over the world, or pick timeless favorites like Parmigiano-Reggiano instead. Serve alongside salumi and other charcuterie meats, or serve with appetizers such as antipasti. Our selection of artisan cheeses includes boxes that highlight the best from each state as well as famous international cheeses from Italy, Spain and France, making it easy to discover new cheeses and pick out the perfect gift.
Entrées and Sides
Short on time, but still want to experience the very best in culinary creations? Our entrees and sides come prepackaged and frozen, so you can prepare them when they arrive or keep them in the freezer for up to 60 days. Once prepared, most entrée selections feed between two and four people, with some collections suitable for larger groups.
After dinner – and occasionally, when you just want to escape and indulge, too – it’s time for dessertsand sweets. We’ve anticipated your need for delightfully rich and indulgent treats and put together a collection of desserts to help you serve up something lovely each and every day. From birthday cakes fit for a queen – or king – to boxed chocolates that make excellent stocking stuffers, we have everything you need to inspire and impress foodie friends and loved ones.
Master pastry chef Jean-Yves Charon handcrafts these salted
caramel and chocolate croissants in the traditional French style, using his award-winning puff pastry. The buttery dough is prepared, cut and filled by hand with creamy salted caramel or Callebaut Belgian ...
Master pastry chef Jean-Yves Charon is famous for
his bake-at-home croissants and other classic pastries. For these savory filled croissants, Charon's award-wining puff pastry – hand made using butter and ultrathin layers of yeast dough – is wrapped around ...
Our chocolate croissants are hand made in the
traditional French style, using the award-winning puff pastry of master pastry chef Jean-Yves Charon and a filling of the finest Belgian Callebaut chocolate. Simply let the croissants rise overnight, then bake. ...
French-born pastry chef Jean-Yves Charon offers a new
twist on a croissant classic. Handcrafted in the traditional French style, he pairs his award-winning puff pastry with a luscious hazelnut chocolate filling. Great for brunch or the buffet table, they'll ...
French-born pastry chef Jean-Yves Charon transforms his signature
croissant dough into savory, golden treats. Each square pocket pastry is filled with creamy, tangy feta cheese and spinach. Great for brunch or appetizers, they'll delight croissant lovers with an irresistible ...