Registry List

Registry List

Nora Covington and Tyler Miller

Event: Wedding on October 07, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Goldtouch® Nonstick Half Sheet Pan, Set of 2 Available Sugg. Price $59.90 Our Price $49.95 1 1
Williams Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well Available $29.95 1 1
Williams Sonoma Goldtouch® Nonstick Muffin Pan, 12-Well Available $29.95 1 1
Williams Sonoma Goldtouch® Nonstick Quarter Sheet, Set of 2 Available $36.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Stainless-Steel Restaurant Mixing Bowls, Set of 5 Backordered until September 17, 2017 $49.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Calphalon Contemporary Nonstick Deep Sauté Pan with Lid, 13 Available Sugg. Price $180 Our Price $99.95 1 1
Calphalon Contemporary Nonstick Saucepan with Pour & Strain Spout, 3 1/2-Qt. Available Sugg. Price $110 Our Price $59.95 1 1
Calphalon Contemporary Nonstick Shallow Saucepan, 2 1/2-Qt. Available Sugg. Price $92 Our Price $44.95 1 1
Calphalon Elite Nonstick 3-Piece Fry Pan & Sauté Pan Set Available Sugg. Price $375 Our Price $99.95 1 1
Calphalon Elite Nonstick Soup Pot, 4 1/2-Qt. Available Sugg. Price $210 Our Price $99.95 1 1
Calphalon Elite Nonstick Stock Pot, 6-Qt. Available $175 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid® Pro 600 Stand Mixer, Blue Steel Available Sugg. Price $600 Our Price $499.95 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300146692
  • Today's Date:

    8/21/17
  • Registrant Bar Code: