Registry List

Registry List

Tara Guinty

Event: Housewarming on November 17, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Microplane® Rasp Grater Backordered until July 19, 2017 Sugg. Price $14.95 Our Price $11.96 1 1
OXO Cookie Scoop, Small Available $12.95 1 1
Paderno Spiralizer 4-Blade and Spiralizer Book Available Sugg. Price $64.90 Our Price $39.95 1 1
Pasta Dryer Available $14.95 1 1
Silpat Jelly Roll Available $21.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Cuisinart Electric Ice Cream Maker, Ice 70 Available Sugg. Price $250 Our Price $111.96 1 1
KitchenAid® Pro 600 Stand Mixer, Green Apple Backordered until September 12, 2017 Sugg. Price $570 Our Price $449.95 1 1
KitchenAid® Stand Mixer Food Grinder Attachment Available Sugg. Price $65 Our Price $49.95 1 1
OXO On Bright Digital Immersion Blender Available $89.95 1 1
Outdoor Online Availability Price Requested Still Needs Quantity
Himalayan Salt Plate Available Sugg. Price $39.95 Our Price $31.96 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • POPOVER PAN 6 CUP
  • Item #: 6277628
1 1
  • ROYAL PACIFIC 20PC GOLD BRSH
  • Item #: 583182
1 1
  • Williams Sonoma Goldtouch® Nonstick Perforated French Bread Pan
  • Item #: 8175283
1 1
  • de Buyer Kobra Adjustable Slicer
  • Item #: 186346
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300093760
  • Today's Date:

    6/28/17
  • Registrant Bar Code: