Registry List

Registry List

Charles Huffman and Alexandra Olmsted

Event: Wedding on May 27, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Traditionaltouch Quarter Sheet Pan Available $16.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
EZ DUZ IT Can Opener Available $9.95 1 1
Glass Citrus Juicer Backordered until August 12, 2017 Sugg. Price $19.95 Sale $14.99 1 1
Le Creuset Red Pepper Mill Available $38 1 1
Le Creuset Red Salt Mill Available $38 1 1
Williams Sonoma Open Kitchen Whisk, 12 Available $10 1 1
Williams Sonoma Wood Spoons, Set of 4, Walnut Backordered until September 6, 2017 $49.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Boos Cherry Wood Cutting Board, Large Available $149.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Le Creuset Zen Tea Kettle, Red Available Sugg. Price $115 Our Price $80 1 1
Food Online Availability Price Requested Still Needs Quantity
Williams Sonoma Vikas Khanna Seasoning Blend, Garam Masala Available $10.95 1 1
Williams Sonoma Vikas Khanna Seasoning Blend, Madras Curry Available $10.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams Sonoma Bay Stripe Mitt & Potholder Set, Black Available Sugg. Price $24.95 Our Price $19.96 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Washed-Linen Napkins, Set of 4, Ceramic Yellow Available Sugg. Price $49.95 Sale $39.99 3 3

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400089773
  • Today's Date:

    7/22/17
  • Registrant Bar Code: