Vegalene Cooking Spray
- Only at Williams Sonoma
Easy, hassle-free returns online and in-store for eligible items.Learn More
Long a favorite with culinary pros for creating an instant nonstick surface with just a spritz, all-natural Vegalene is now also gluten free. Made from a high-performance blend of vegetable oils, it's all you need to prep surfaces for gluten-free, healthy, low-fat cooking, baking, roasting and grilling. Use this versatile spray on everything from bakeware, casseroles and tools to cookware, griddles and grills.
- 14 oz.
- Made in USA.
- Vegetable oil (canola, sunflower, soybean) soy lecithin, natural flavor, beta-carotene (color) and propellant.
UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by Flmamam from Perfect for all uses! Great neutral spray good for savory and sweet. Coats with a light amount. Allergy friendly. A chef introduced us to this a few years ago and it has been the only spray we use since.Date published: 2019-12-25Rated 5 out of 5 by gouldle0 from BEST STUFF EVER! We bought this cooking spray 3 months ago. It literally lasts forever and works well on all cooking surfaces. I am still so surprised on how much is still left in the bottle and we cook every day.reldDate published: 2019-09-10Rated 1 out of 5 by VetteGal from Horrible Results! I bought this highly recommended spray along with my new Jubilee Bundt pan. The first cake came out beautifully. The following 2 have been a disaster with a 1/2” deep portion of the entire top of the cake stuck to the pan and needing to be soaked off. I would not use this product for Bundt cakes again!Date published: 2018-02-08Rated 1 out of 5 by Jane from Bad after taste on cakes The clerk suggested that I buy this for my apple bread ... what a bad idea ! It left an after taste that totally ruined the cake ! Never use it with cakes or muffins ... !Date published: 2017-09-29