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Technique Class

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$20 $75

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Summary

Cooking with Cast Iron

Sunday, June 23rd at 11:00am

Prized by restaurant chefs and home cooks for generations, cast-iron cookware is essential for any kitchen. It retains heat exceptionally well, making it ideal for braising one-pot meals, grilling meats and vegetables and so much more. Discover how to make the most of your cast-iron cookware and keep it in tip-top shape.

  • $30 includes a Lodge Cast Iron Fry Pan

Flour Shop Rainbow Explosion Cake Event

Thursday, June 27th at 6:30pm

We've teamed up with Instagram Sensation Amirah Kassem to create a colorful collection of cake mixes, frostings, sprinkles, and more so that you can make Flour Shop Magic in your kitchen! Join us as we learn to make a Flour Shop Explosion Cake and then take home a Flour Shop Rainbow Explosion Cake Kit to make it yourself at home!

  • $75 includes a Rainbow Explosion Cake Kit

4th of July Baking

Sunday, June 30th at 11:00am

4th of July is right around the corner and to celebrate, we are whipping up patriotic desserts that are perfect for serving to friends and family. Join us to learn how!

  • $30 includes a 9x12 Goldtouch Cake Pan

Knife Skills Workshop

Saturday, July 6th at 10:00am

Master the art of chopping, slicing, and dicing like a pro. In this class, we’ll cover the basic knife skills you’ll need for everyday cooking. You’ll learn the differences between German and Japanese knives, and how to keep your knives and skills sharp.

  • $70 includes a Global Classic Chef’s Knife

Cooking With Garlic

Sunday, July 7th at 11:00am

If you love garlic, Ina Garten’s Chicken with Forty Cloves of Garlic is the recipe for you! Join us to learn how to make one of the Barefoot Contessa’s most popular dishes!

  • $20 includes a Chef’n Garlic Cone

Destination France: Crepes

Sunday, July 14th at 11:00am

Discover the secrets to preparing French crepes, ready to be filled with sweet or savory ingredients. With a bit of practice, they’re easy to make and are wonderful for brunch, lunch, dinner and dessert. Then head home and turn your kitchen into a creperie!

  • $30 includes a Crepe Pan

National Ice Cream Day Celebration

Sunday, July 21st at 11:00am

You never outgrow some childhood favorites – like creamy sandwich cookies. Join us as we use our Cookie Cake Pan Set to transform this nostalgic snack into a luscious cake filled with ice cream – just in time for National Ice Cream Day!

  • $30 includes our Cookie Cake Pan Set

Martha Stewart Grilling

Thursday, July 25th at 6:30pm

In Martha Stewart’s Test Kitchen, they’ve grilled thousands of hamburgers in search of the “perfect burger.” We’ll show you how to make “Martha’s Favorite Cheeseburgers” using our Philips Smokeless Grill which we’ll pair with Grilled Pound Cake with Seasonal Fruit!

  • $40 includes Martha Stewart’s Grilling Cookbook

Cooking with Cast Iron

Sunday, July 28th at 11:00am

We’ve teamed up with our friends at Lodge to create a new and exclusive Lodge cast-iron cookware collection, that cooks like your grandmother’s cast iron, but weighs less and is triple-seasoned for easy-release and sear of your food. We’ll use it to make some of our favorite recipes for summertime!

  • $60 includes a Lodge Pan
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