Williams Sonoma Herbes De Provence Sea Salt
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Celebrating the signature flavors of France, this aromatic seasoning combines premium French grey sea salt with a classic medley of Provençal herbs. An essential addition to any pantry, our versatile blend can be used as an ingredient in cooking or to season foods at the table.
- Our blend of premium French sel gris and aromatic herbs can be used in place of traditional salt, enriching foods with classic Mediterranean flavor.
- Use this herbed salt to season everything from meats and poultry to soups, vinaigrettes and sauces.
- For a finer texture, grind it in a salt mill.
- The herbs are individually crushed before blending to ensure the most vibrant flavor and aroma.
- The premium, all-natural seasonings for this spice blend are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern California's Napa Valley.
- 2.2 oz.
- Made in USA from imported ingredients.
- French grey sea salt, thyme, savory, rosemary, basil, tarragon, lavender, fennel.
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Next Day Delivery
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m. ET Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage), please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
Rated 5 out of 5 by CathyCooks from Delightful I bought this sea salt at the Outlet store on sale and figured I had nothing to lose with the sale price. What a happy accident! The flavor is great. I sprinkle it over grilled vegetables. The heat releases the aroma of the lavender, and fennel. My jar is nearly empty and I am happy to pay full price for a new jar.Date published: 2014-11-17Rated 4 out of 5 by CandiceErika from Would be so much better with less or no salt I want to love this product, but there is so much salt that is all you can taste. I would even say the amount of salt irs verging on unhealthy. Isn't the point of Herbs de Provence the taste of the herbs? This should be a salt free item.Date published: 2014-07-17Rated 5 out of 5 by JenBen8 from My new favorite seasoning Received this as a Christmas gift. I had never even heard of this seasoning before. I had to look up a few recipes on the internet before using it. I just made roasted veggies from my garden with the herbs. All I have to say is amazing! These were the best veggies I had ever eaten. Next recipe to try will be roasted chicken. You have to try this!Date published: 2012-12-29