Gluten-Free Giada De Laurentiis Brownie Mix, Espresso
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Create decadent gluten-free brownies that will impress the most discerning chocolate and coffee lovers with this mix from award-winning Food Network star and best-selling cookbook author, Giada De Laurentiis. Rich and chocolatey, the mix pairs chocolate with the perfect complement: espresso. Just add butter and eggs, then bake and cool. Top with the included vanilla glaze and enjoy.
- 27 oz. (makes 18 brownies).
- Rich, decadent brownies have moist texture.
- Add butter and eggs, then bake.
- Includes vanilla glaze.
- Made in USA.
- Brownie Mix: Sugar, gluten-free flour (cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, xanthan gum), semisweet chocolate chips (sugar, chocolate, cocoa butter, milk fat, lecithin [soy], natural flavor, milk), light brown sugar, alkalized cocoa powder, salt, spray-dried coffee, natural vanilla flavor, espresso.
- Glaze Mix: Confectioners' sugar (sugar, cornstarch), natural vanilla flavor, spray-dried coffee, salt.
- Contains milk and soy.
- This product is prepared and packaged using machines that may come in contact with wheat (gluten), tree nuts, eggs.
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Rated 5 out of 5 by ForkToSpoon from Delicious Brownies (I air fried them) These are amazing brownies, I made them with my air fryer.Date published: 2018-12-19Rated 5 out of 5 by Girls Gotta Eat from Amazing taste and gluten free! I have made these brownies about six times now and they are perfect. I make them for friends at work, mostly who are gluten free, and everyone flips out. They can't stop talking about them and ask me to make more all the time. I do bake a lot for my co-workers but this is the most requested item I receive, and I can't even take credit because it comes from a box. I know the price may be a little high but I am telling you so worth it and you will not be disappointed. Just follow the instructions as indicated and you can't go wrong.Date published: 2018-12-05
What size pan does this recommend for baking? I'm buying it as a gift and would like to include the pan.Hi Ally, The recipe callls for either a 8" square pan for thick brownies or a 9" x 13" pan/baking dish for thinner brownies.Date published: 2019-01-28