Fortnum & Mason Piccadilly Biscuits, Stem Ginger
- Only at Williams Sonoma
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Britain’s iconic Fortnum & Mason department store sits in the heart of London’s Piccadilly. A purveyor of the finest English culinary goods since the 1700s, Fortnum & Mason is renowned for its wide variety of teatime confections, including proper English biscuits, or as we call them, cookies. This embossed collectible tin arrives filled with Fortnum’s crisp, all-butter biscuits, handcrafted with Chinese stem ginger for a fiery snap. A perfect accompaniment to afternoon tea.
- 7 oz.
- Approx. 13 biscuits.
- Made in England.
- Williams Sonoma is the only U.S. retailer privileged to offer Fortnum & Mason specialty foods.
- Wheat flour, salted butter (22.4%), sugar, invert sugar syrup, stem ginger (8.9%), free-range pasteurized eggs, ground ginger, sodium, bicarbonate.
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Rated 5 out of 5 by GourmetMouse from Delicious! Phenomenal texture and ginger flavor. Everyone in the family loved them.Date published: 2019-04-29Rated 5 out of 5 by GingPip from Buttery shortbread taste This brand has the highest quality items. Cookies are called biscuits in Great Britain. These are made with superior ingredients and always taste good, by themselves or with coffee, tea or ice cream.Date published: 2017-01-19