Calphalon Contemporary Nonstick Fry Pans
Easy, hassle-free returns online and in-store for eligible items.Learn More
In striking hard-anodized aluminum, Calphalon’s sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This fry pan is an everyday essential for frying and sautéing foods without sticking.
- Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
- Durable nonstick interior ensures flawless release and convenient cleanup.
- Long stay-cool brushed-stainless-steel handle.
- Dishwasher safe.
- Made in China.
- Dimensions & More Info
- 10" Fry Pan: 10" diam., 2" high, 3 lb. 11 oz.
- 12" Fry Pan: 12" diam., 2 1/2" high, 4 lb. 8.5 oz.
- Made in USA.
- Use & Care
- Ideal for gas and electric cooktops (not induction-compatible).
- Oven safe to 450°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the nonstick surface.
- Do not use aerosol cooking sprays; buildup over time will cause foods to stick.
- Allow pan to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains on the interior can be removed with a soft bristle brush; use a nonabrasive pad or sponge on the exterior.
UPS can deliver most in-stock items within 4-5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
- Gift with Purchase
Registrant: Receive a Calphalon Elite Nonstick 8" Fry pan and a Calphalon Elite Nonstick 2 1/2 QT Sauce Pan (a $300 value) via mail-in coupon when you register for and receive $500 worth of Calphalon Cookware, Bakeware, or Cutlery. Offer valid through 12/31/2017. Print Coupon
Rated 5 out of 5 by Allen from "Great Pan" Bought this several weeks ago and it has preformed flawless everytime it was used.Date published: 2017-07-21Rated 5 out of 5 by kitchen master from a great pan cooking would be any fun without a calphalon pan or pot It's great for reheating cooking boiling you name itDate published: 2016-12-18Rated 2 out of 5 by Swads from Surface flakes off with standard use I've had this pan for a few years and just threw it out after noticing that the surface was flaking off. I hope that much of it wasn't in our food. Need to revise product use instructions and limitations as this pan is not as durable as it seems.Date published: 2016-09-16Rated 2 out of 5 by Justkelly from Good, then not x 2 I bought this pan about 2 years ago, and it worked great for about a year, then the coating started to pit and peel. I contacted Calphalon who replaced it. One year later it is happening again. I hand wash only, no metal utensils. I am actually on-line looking for a replacement but unfortunately, I am seeing similar problems with other brands.Date published: 2016-02-27Rated 1 out of 5 by Ducdude from No longer useable We had this pan a few years with light use. When new it worked well. Then it stated sticking and the surface was visible flaking off.Date published: 2015-12-05Rated 1 out of 5 by somo from So disappointed!! I've been loyal to Calphalon for nearly 30 years, and own nearly 20 pieces of cookware alone! I'm a pretty serious cook, and I CARE about my investment. I've NEVER used the wrong utensils on them or put them in the dishwasher. I have sworn by the hard anodized but bought the nonstick 8-inch Fry Pan set for convenience about 3 years ago. The surface started flaking off and the handle is coming loose. I couldn't even get a Holiday omelet out of the pan. It's unuseable now!Date published: 2015-11-30Rated 5 out of 5 by emerisle from Great pan!! I love this one! Perfect size for one. LOVE the short handle - makes it easier for me to work with. Great weight and nonstick.Date published: 2015-06-08Rated 5 out of 5 by Annie2013 from Great Small Fry Pan As with most Calphalon cookware, this is another winner!Date published: 2015-04-21