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Butternut Squash Puree
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Butternut Squash with Brown Butter and Pepitas
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Cannellini with Artichokes and Fava Beans
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Caponata
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Caramelized Brussels Sprouts with Sherry-Dijon Vinaigrette
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Caramelized Cauliflower
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Caramelized Cauliflower Steaks
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Caramelized Cauliflower with Honey and Smoked Paprika
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Caramelized Onions
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Carrot Tsimmes
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Carrots Glazed with Mustard and Brown Sugar
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Carrots in Marsala (Carote in Marsala)
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Catalan-Style Spinach
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Cauliflower & Potato Sauté with Cumin
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Cauliflower and Broccoli with Roasted Garlic Cloves
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Cauliflower and Brussels Sprouts with Roasted Garlic
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Cauliflower Roasted with Chile, Meyer Lemon, Currants and Pine Nuts
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Cauliflower Steaks with Brown Butter, Capers and Parsley
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Cauliflower Steaks with Caper-Anchovy-Garlic Sauce
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Cauliflower Tabbouleh
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