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Duck Breasts with Roasted Figs and Balsamic Glaze
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Duck Cassoulet
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Duck Confit Taquitos
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Duck Confit with Braised Lentils
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Duck with Lavender Honey (Canard au Miel de Lavande)
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Duck with Red Wine Sauce
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Duck with Tart Cherry-Port Sauce
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Dukkah-Spiced Fried Chicken
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Easy Chicken Saltimbocca
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Easy Weeknight Chicken with Sesame-Miso Slaw
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Easy White Chili
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Eggplant Cannelloni
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Eggplant, Portobello and Chicken Stir-Fry
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Enchiladas Verdes
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Estofado de Pollo
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Extra-Juicy Lemon Chicken
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Fava Greens with Chicken, Pecans and Kumquats
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Fiery Chicken with Mojo
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Five Spice Roast Duck
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Five-Spice Chicken Breasts with Cherry-Madeira Sauce
Williams Sonoma Home
Pottery Barn
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West Elm
Rejuvenation
Mark & Graham
GreenRow