A Pear of Brandies
Belle de Brillet is a liqueur made from Cognac infused with pears, which is how this festive sparkler gets its punning name.
Ingredients
- 1/2 oz. (15 ml) pisco
- 1/2 oz. (15 ml) Calvados or other apple brandy
- 3/4 oz. (20 ml) St-Germain elderflower liqueur
- 1/2 oz. (15 ml) Belle de Brillet
- Dash of orange bitters
- 3 oz. (90 ml) Champagne
- Orange twist for garnish
Directions
In a cocktail shaker filled with ice, stir together the pisco, Calvados, elderflower liqueur, Belle de Brillet and orange bitters. Stir until chilled, then strain into a Champagne flute or coupe. Top with the Champagne, garnish with the orange twist and serve. Makes 1 drink.
Lynnette Marrero, consultant, The Llama Inn, Brooklyn, NY
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Rated 5 out of
5
by
Misc from
Great Holiday Drink
Couldn't find the Belle de Brillet so I had to settle for an off brand pear brandy. Still very tasty nice smooth drink. I have made this during the holidays for the past two years.
Date published: 2016-10-09